Pasta Udang Krim dengan Jagung dan Tomat

Creamy Shrimp Pasta with Corn and Tomatoes! A seriously delicious fresh summer pasta. Creamy, silky noodles, garlicky shrimp, and a punch of fresh corn, cherry tomatoes, and basil.

⏱ 30 min 🔨 Prep 15min 🔥 Cook 15min 📊 Medium 🍽 4 servings 👁 8
Pasta Udang Krim dengan Jagung dan Tomat

Ingredients

4 servings

Instructions

  1. Cook pasta according to package directions. Drain, toss with oil to prevent sticking, set aside.
  2. Heat a large nonstick skillet over medium heat. Add 1 tablespoon butter to the pan. Add shrimp and sprinkle with 1/2 teaspoon salt. Flip and cook until shrimp are cooked through. Set aside and cover to keep warm.
  3. Add garlic and remaining 1 tablespoon butter. Add tomatoes and corn; sauté for 1-2 minutes. Add spinach; sauté until wilted. Add shrimp back to the pan. Add remaining 1/2 teaspoon salt and lemon juice. Add cream and bring to a low simmer.
  4. Toss the cooked pasta with your sauce. Add reserved pasta water as needed. Top with basil, Parmesan, salt, or freshly cracked black pepper. GAH SO GOOD.
Rice & NoodlesFish & Seafood corn pastasummer pastatomato pastasummer producecreamy pasta

Nutrition per serving

487kcal

💰 Cost Estimate

Total Ingredients
$2032.00
Per Serving
$508.00/serving
🏠 Savings
~$4064.00 vs buying!
📋 Price Breakdown (79% ingredients detected)
IngredientAmountSubtotal
linguine 8 oz -
reserved pasta water 0.5 cup $47.00
butter 2 tbsp $33.00
. shrimp 1 lb $242.00
salt 1 tsp $1.00
-2 cloves garlic 1 $198.00
cherry tomatoes 2 cups $29.00
-3 ears cooked or grilled fresh sweet corn 2 $79.00
fresh spinach 1 cup $582.00
squeeze of lemon juice - -
to 3/4 cup heavy cream 0.5 $53.00
fresh basil for topping 0.25 cup $703.00
Parmesan for topping 0.25 cup $65.00
salt and pepper to taste - -

*Estimated market prices, may vary by region

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🍳

Pasta Udang Krim dengan Jagung dan Tomat

Ingredients:
  • 8 oz linguine, spaghetti, or similar
  • 1/2 cup reserved pasta water
  • 2 tbsp butter, divided
  • 1 lb . shrimp, peeled and deveined (tail off or on, it’s up to you)
  • 1 tsp salt, divided
  • 1 -2 cloves garlic, minced
  • 2 cups cherry tomatoes, halved
  • 2 -3 ears cooked or grilled fresh sweet corn, kernels cut off the cob
  • 1 cup fresh spinach, chopped
  • squeeze of lemon juice
  • 1/2 to 3/4 cup heavy cream
  • 1/4 cup fresh basil for topping
  • 1/4 cup Parmesan for topping
  • salt and pepper to taste

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