Chinese Grilled Chicken Salad

Name: Chinese Grilled Chicken Salad
Prep time: 25 min
Total time: 25 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 16 oz shredded cabbage ((cole slaw mix)); 1 medium yellow bell pepper ((seeded and thinly sliced)); 4 medium radishes, (thinly sliced); ½ cup seasoned rice wine vinegar; 1 tbsp dark sesame oil; 2 tsp reduced-sodium soy sauce; 2 tsp honey; 16 oz thinly sliced skinless, boneless chicken breast; ¼ cup Chinese style or Korean barbecue sauce

This salad is a nice, light dinner (or lunch). The simple, tangy dressing gives it all the flavor it needs.

⏱ 25 min 🔨 Prep 25min 📊 Medium 🍽 4 servings 👁 12

Ingredients

4 servings

16 oz shredded cabbage ((cole slaw mix))
1 medium yellow bell pepper ((seeded and thinly sliced))
4 medium radishes, (thinly sliced)
½ cup seasoned rice wine vinegar
1 tbsp dark sesame oil
2 tsp reduced-sodium soy sauce
2 tsp honey
16 oz thinly sliced skinless, boneless chicken breast
¼ cup Chinese style or Korean barbecue sauce

Instructions

In a large bowl, combine the cabbage, bell pepper and radishes.
In a small bowl, whisk together the vinegar, oil, soy sauce, and honey. Pour the dressing over the cabbage mixture; toss to coat, and let stand for 10 minutes, tossing every couple of minutes to re-coat the salad with the dressing.
Meanwhile, heat a nonstick grill pan over medium-high heat. Brush both sides of the chicken breasts lightly with the barbecue sauce. Cook until lightly browned, about 3 minutes. Turn and brush with any remaining barbecue sauce. Cook until chicken is cooked through, about 3 minutes longer. Alternately, you can cook the chicken directly on your outdoor grill (use a saute pan in a pinch).
Transfer to a cutting board and let stand for 5 minutes before thinly slicing. Chop the chicken and toss with the coleslaw mix.

Chicken & Poultry Grilled & Roasted chinese chicken saladasian

Nutrition per serving

240kcal

💰 Cost Estimate

Total Ingredients
$576.00

Per Serving
$144.00/serving

🏠 Savings
~$1152.00 vs buying!

📋 Price Breakdown (78% ingredients detected)

Ingredient	Amount	Subtotal
shredded cabbage	16 oz	$354.00
yellow bell pepper	1 medium	$88.00
radishes	4 medium	-
seasoned rice wine vinegar	0.5 cup	$37.00
dark sesame oil	1 tbsp	$15.00
reduced-sodium soy sauce	2 tsp	$10.00
honey	2 tsp	$12.00
thinly sliced skinless	16 oz	-
Chinese style or Korean barbecue sauce	0.25 cup	$60.00