Chicken Salad Recipe

Name: Chicken Salad Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 6 servings
Cuisine: Indonesian
Ingredients: 12 oz cooked chicken breast (finely chopped (from 2 breasts of rotisserie chicken)); 1/3 cup light mayonnaise; 1/2 cup celery (chopped); 1/3 cup red onion (diced (or scallions or chives)); 2 tbsp chicken broth (optional); 1 tsp Dijon; 1/2 tsp seasoned salt; black pepper (to taste)

My quick and easy, classic chicken salad recipe made healthier and lighter to make the perfect homemade chicken salad sandwich. The perfect cold lunch for meal prep!

⏱ 10 min 🔨 Prep 5min 🔥 Cook 5min 📊 Easy 🍽 6 servings 👁 5

Ingredients

6 servings

12 oz cooked chicken breast (finely chopped (from 2 breasts of rotisserie chicken))
1/3 cup light mayonnaise
1/2 cup celery (chopped)
1/3 cup red onion (diced (or scallions or chives))
2 tbsp chicken broth (optional)
1 tsp Dijon
1/2 tsp seasoned salt
black pepper (to taste)

Instructions

Combine all ingredients in a medium bowl and mix well. Season with salt and pepper to taste.
Serve over salad, in a wrap, or in a sandwich

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Nutrition per serving

131kcal

💰 Cost Estimate

Total Ingredients
$923.00

Per Serving
$154.00/serving

🏠 Savings
~$1846.00 vs buying!

📋 Price Breakdown (88% ingredients detected)

Ingredient	Amount	Subtotal
cooked chicken breast	12 oz	$764.00
light mayonnaise	0.3333333333333333 cup	$34.00
celery	0.5 cup	$60.00
red onion	0.3333333333333333 cup	$55.00
chicken broth	2 tbsp	$5.00
Dijon	1 tsp	$4.00
seasoned salt	0.5 tsp	$1.00
black pepper	-	-