Chicken Gyro Recipe

I’m obsessed with the marinade from this easy Greek Chicken Gyros recipe. The chicken is so good! Eat it in a pita or serve it over a big salad.

⏱ 65 min 🔨 Prep 15min 🔥 Cook 20min 📊 Medium 🍽 4 servings 👁 6
Chicken Gyro Recipe

Ingredients

4 servings

Instructions

  1. In a large bowl combine yogurt, garlic, lemon, salt, cumin, onion powder, paprika, turmeric, black pepper, cinnamon & red pepper flakes. Add chicken & coat completely. Marinate for a minimum of 30 minutes but up to overnight (do not recommend going beyond 36 hours as the yogurt will begin to break down the chicken).
  2. Air fry chicken thighs in an even layer 400°F for 20 to 24 minutes, flipping halfway in a single layer, in batches as needed.
  3. Head a skillet or grill/grill pan over medium-high heat and spray with oil. Cook the chicken about 15 to 20 minutes, turning halfway.
  4. When done, transfer to a cutting board and slice.  Build pita sandwiches or serve over salad with sliced chicken, 1/2 cup shredded lettuce, onion, 1 slice tomato and tzatziki, if desired.
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Nutrition per serving

365kcal

💰 Cost Estimate

Total Ingredients
$2768.00
Per Serving
$692.00/serving
🏠 Savings
~$5536.00 vs buying!
📋 Price Breakdown (94% ingredients detected)
IngredientAmountSubtotal
whole milk Greek yogurt 0.5 cup $112.00
garlic 4 cloves $790.00
lemon 1 $588.00
kosher salt 1 tsp $2.00
cumin 1 tsp $36.00
onion powder 1 tsp $7.00
sweet paprika 0.5 tsp $13.00
turmeric 0.5 tsp $20.00
black pepper 0.5 tsp $11.00
cinnamon 0.25 tsp $7.00
- 1 teaspoon red pepper flake 0.25 $110.00
boneless skinless chicken thighs 6 medium $593.00
shredded iceberg lettuce 3 cups $221.00
red onion 0.5 cup $82.00
beefsteak tomato 1 $53.00
Pita flatbreads 4 large $123.00
tzatziki - -

*Estimated market prices, may vary by region

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🍳

Chicken Gyro Recipe

Ingredients:
  • ½ cup whole milk Greek yogurt
  • 4 cloves garlic (grated or minced)
  • 1 lemon (zest and juice)
  • 1 tsp kosher salt
  • 1 tsp cumin
  • 1 tsp onion powder
  • ½ tsp sweet paprika
  • ½ tsp turmeric
  • ½ tsp black pepper
  • ¼ tsp cinnamon
  • ¼ - 1 teaspoon red pepper flake (spice preference)
  • 6 medium boneless skinless chicken thighs (or 3 boneless chicken breasts, halved lengthwise)
  • 3 cups shredded iceberg lettuce
  • ½ cup red onion (thinly sliced )
  • 1 beefsteak tomato (sliced)
  • 4 large Pita flatbreads (optional for serving)
  • tzatziki (optional for serving)

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