Pasta Udang Cajun

Name: Pasta Udang Cajun
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 3 servings
Cuisine: Indonesian
Ingredients: 12 oz penne (or fusili pasta); 10 oz shrimp (peeled, deveined, and tail-on ); 1 tsp Cajun seasoning; 1 tbsp olive oil; 1 tbsp butter (melted); 4 cloves garlic (finely minced); 2 cups chicken broth; ¾ cup whipping cream; salt (to taste); 3 dashes cayenne pepper; 1 cup cherry tomatoes (halved); 2 cups baby spinach; ¼ cup grated Parmesan cheese; chopped parsley

Cajun Shrimp Pasta – crazy delicious creamy pasta with cajun shrimp, spinach and Parmesan cheese. Dinner takes 20 mins and so good.

⏱ 20 min 🔨 Prep 10min 🔥 Cook 10min 📊 Easy 🍽 3 servings ⭐ 4.6 (31) 👁 7

Instructions

Cook the pasta according to the package instructions. Marinate the shrimp in Cajun seasoning.
Heat a skillet over medium heat, then add the olive oil and butter. Sauté the garlic until slightly browned, then add the shrimp. Stir a few times before adding the chicken broth and heavy cream. Season with salt and cayenne pepper.
Transfer the pasta to the skillet and stir to combine it well with the sauce. Add the cherry tomatoes and baby spinach. As soon as the spinach starts to wilt, turn off the heat. Add the Parmesan cheese and chopped parsley, then serve immediately.

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Nutrition per serving

Protein40g

Carbs92g

Fat36g

563kcal

40gProtein

92gCarbs

36gFat

💰 Cost Estimate

Total Ingredients
$4830.00

Per Serving
$1610.00/serving

🏠 Savings
~$9660.00 vs buying!

📋 Price Breakdown (79% ingredients detected)

Ingredient	Amount	Subtotal
penne	12 oz	-
shrimp	10 oz	$2421.00
Cajun seasoning	1 tsp	$30.00
olive oil	1 tbsp	$21.00
butter	1 tbsp	$16.00
garlic	4 cloves	$790.00
chicken broth	2 cups	$34.00
whipping cream	0.75 cup	$124.00
salt	-	-
dashes cayenne pepper	3	$881.00
cherry tomatoes	1 cup	$34.00
baby spinach	2 cups	$323.00
grated Parmesan cheese	0.25 cup	$156.00
chopped parsley	-	-