Salad Ayam Kerbau
This chicken and buffalo calf salad is packed with fresh vegetables, feta cheese, and perfectly cooked buffalo calf. Dress it with your homemade sauce and you’ll have a new go-to salad recipe!
Ingredients
2 servings
Instructions
- Prepare your marinade by combining the buffalo sauce, ranch seasoning, and honey. Whisk until combined.
- Place the prepared chicken in a sealable plastic bag, add the marinade, and move the bag around to coat the chicken. Allow it to marinate for 25 minutes or a few hours.
- Grill, pan-fry, or bake the chicken until the juices run clear.
- I like to add extra buffalo sauce on top to give it an extra bold flavor!
- To assemble your salads, divide the salad ingredients evenly between 2 bowls, or make one large salad to share!
- Slice the chicken and add to the salad.
- Top with ranch dressing or blue cheese dressing. Enjoy!
Nutrition per serving
510kcal
💰 Cost Estimate
Total Ingredients
$739.00
$739.00
Per Serving
$370.00/serving
$370.00/serving
🏠 Savings
~$1478.00 vs buying!
~$1478.00 vs buying!
📋 Price Breakdown (90% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| Boneless Skinless Chicken Breasts | 1 lb | $64.00 |
| Ranch Powder Seasoning | 2 tsp | $1.00 |
| Frank's Hot Sauce | 0.3333333333333333 cup | $186.00 |
| Honey | 3 tbsp | $53.00 |
| Romaine Lettuce | 4 cups | $158.00 |
| Grape Tomatoes | 0.5 cup | $17.00 |
| Carrots | 0.5 cup | $44.00 |
| Feta Cheese | 0.5 cup | $156.00 |
| Celery | 0.5 cup | $60.00 |
| Ranch Dressing | - | - |
*Estimated market prices, may vary by region
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