Sup Brokoli Cheddar
Easy and quick Broccoli Cheddar Soup serves a warm meal to the tables in only 30 minutes. This soup is creamy, cheesy, and absolutely delicious with a bowl of comfort. Serve it with crusty bread for lunch or dinner.
Ingredients
4 servings
Instructions
- Heat a soup pot over medium-high heat. Melt the butter in the pot, then add the diced onion and sauté for 2 minutes until lightly browned and aromatic. Stir in the all-purpose flour and cook for 1 to 2 minutes.
- Whisk in the heavy cream and chicken broth. Stir the soup constantly with a wooden spoon to prevent the flour from sticking to the bottom.
- Add the broccoli and carrots, then bring the soup to a simmer. Continue cooking over low heat for 15 to 20 minutes, until the broccoli and carrots are softened and cooked through.
- Season the soup with salt and ground black pepper. Blend half of the soup until smooth, then return it to the pot. Add the cheddar cheese and stir until it melts.
- Serve immediately, garnished with additional cheddar cheese and a sprinkle of paprika on top, if desired.
Nutrition per serving
Protein19g
Carbs22g
Fat38g
496kcal
19gProtein
22gCarbs
38gFat
💰 Cost Estimate
Total Ingredients
$693.00
$693.00
Per Serving
$173.00/serving
$173.00/serving
🏠 Savings
~$1386.00 vs buying!
~$1386.00 vs buying!
📋 Price Breakdown (73% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| unsalted butter | 0.25 cup | $65.00 |
| white onion | 0.5 | $25.00 |
| all-purpose flour | 3 tbsp | $4.00 |
| heavy cream | 1 cup | $250.00 |
| chicken broth | 1 cups | $17.00 |
| broccoli florets | 0.5 lb | $25.00 |
| carrot | 1 cup | $88.00 |
| shredded cheddar cheese | 2 cups | $219.00 |
| salt | - | - |
| ground black pepper | - | - |
| paprika | - | - |
*Estimated market prices, may vary by region
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