Udang Panggang dengan Feta dan Sourdough Panggang
The yummiest Baked Shrimp with Feta and Grilled Sourdough! Bubble up some feta, garlic, shrimp, and tomato sauce in a pan, grill some buttery crispy bread, and dunk that right on in. The simplest fancy-ish dinner!

Ingredients
3 servings
Instructions
- Heat the olive oil in a large oven-safe skillet over medium high heat (I like to use a wide, shallow Dutch oven). Add the shallot and bell pepper; sauté until softened, about 5 minutes.
- Turn the heat down. Add the tomatoes, garlic, salt, red pepper flakes, and broth; simmer until the sauce reduces and gets a little darker in color, about 10 minutes.
- While the sauce simmers, grill your sourdough. Melt the butter, brush it on the bread, and grill in a pan (ideally a grill pan) until crispy and golden brown. Wrap in foil and keep warm in the oven.
- Add the shrimp into the tomato sauce in a single layer. The shrimp will cook right in the sauce – keep on the heat for about 5 minutes, flipping the shrimp once, until the shrimp are no longer translucent.
- Turn the broiler on. Sprinkle feta on top. Transfer to the oven and broil for 5 minutes or until the feta is browned. Serve with a sprinkling of fresh parsley. Serve with grilled sourdough and juicy little lemon wedges.
Nutrition per serving
644kcal
💰 Cost Estimate
Total Ingredients
$3212.00
$3212.00
Per Serving
$1071.00/serving
$1071.00/serving
🏠 Savings
~$6424.00 vs buying!
~$6424.00 vs buying!
📋 Price Breakdown (79% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| olive oil | 2 tbsp | $42.00 |
| shallot | 1 | $998.00 |
| red bell pepper | 1 | $88.00 |
| garlic | 2 cloves | $395.00 |
| one 14-ounce can crushed tomatoes | - | - |
| chicken or vegetable broth | 1 cup | $75.00 |
| red pepper flakes | 0.25 tsp | $1.00 |
| salt | 1 tsp | $1.00 |
| . uncooked shrimp | 1 lb | $242.00 |
| feta cheese | 8 oz | $1052.00 |
| fresh chopped parsley | - | - |
| lemon wedges for serving | - | - |
| -8 thick slices of sourdough bread | 6 | $252.00 |
| butter for the bread | 4 tbsp | $66.00 |
*Estimated market prices, may vary by region
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