5-Minute Szechuan Sauce

This 5-Minute Szechuan Sauce is quick and easy to prepare, and perfect as a stir-fry or dipping sauce.  Feel free to adjust the seasonings to taste.

⏱ 5 min 🔨 Prep 5min 📊 Easy ⭐ 4.9 (44) 👁 6
5-Minute Szechuan Sauce

Ingredients

4 servings

Instructions

  1. Whisk all ingredients together in a bowl until combined.  Taste, and adjust seasonings as needed.
  2. Use immediately, or refrigerate in a sealed container for up to 4 days.
Sambal & Spices highly rated

💰 Cost Estimate

Total Ingredients
$117.00
Per Serving
$29.00/serving
🏠 Savings
~$234.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
IngredientAmountSubtotal
low-sodium soy sauce 0.25 cup $60.00
maple syrup or brown sugar 2 tbsp $4.00
cornstarch 1 tbsp $8.00
chili garlic sauce 1 tbsp $30.00
rice vinegar 1 tbsp $6.00
Chinese five spice powder 0.5 tsp -
crushed red pepper flakes 0.5 tsp $2.00
garlic powder 0.5 tsp $4.00
ground ginger 0.5 tsp $3.00

*Estimated market prices, may vary by region

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🍳

5-Minute Szechuan Sauce

Ingredients:
  • 1/4 cup low-sodium soy sauce
  • 2 tbsp maple syrup or brown sugar
  • 1 tbsp cornstarch (optional*)
  • 1 tbsp chili garlic sauce
  • 1 tbsp rice vinegar
  • 1/2 tsp Chinese five spice powder
  • 1/2 tsp crushed red pepper flakes
  • 1/2 tsp garlic powder
  • 1/2 tsp ground ginger

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