Turkey Tostadas
These delicious tostadas are meant to be eaten with a fork and knife.

Ingredients
6 servings
Instructions
- Heat the oil in a large nonstick skillet. Add the onion and garlic and crumble in the turkey. Stir-fry over moderate heat until the turkey is no longer pink, about 6 minutes.
- Mix in the chili powder, cumin, coriander, tomato paste, water and salt. Bring to a simmer and keep warm.
- Put the oven on "broil" setting. Place the tortillas on the middle rack in the oven and heat until they begin to brown and get a little bit crispy, then flip and heat the other side too. Watch closely, so you don't burn them! Remove from the oven.
- Spread the heated tortillas with warmed refried beans. Sprinkle lettuce on the beans; top with the warmed turkey mixture and sprinkle with cheese. Sprinkle tomatoes and black olives on top.
- Top with salsa, guacamole and sour cream, as desired.
Nutrition per serving
414kcal
💰 Cost Estimate
Total Ingredients
$1329.00
$1329.00
Per Serving
$222.00/serving
$222.00/serving
🏠 Savings
~$2658.00 vs buying!
~$2658.00 vs buying!
📋 Price Breakdown (65% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| vegetable or canola oil | 1 tbsp | $4.00 |
| onion | 0.5 large | $25.00 |
| garlic cloves | 3 medium | $593.00 |
| 20 oz | - | |
| chili powder | 1 tbsp | $53.00 |
| ground cumin | 2 tsp | $53.00 |
| ground coriander | 1 tsp | $54.00 |
| One 6-ounce can tomato paste | - | - |
| water | 1 cup | - |
| salt | - | - |
| flour tortillas | 6 medium | $79.00 |
| One and a half 15-ounce cans refried beans | - | - |
| head iceberg lettuce | 1 medium | - |
| shredded cheddar or cheddar/jack cheese | 0.75 cup | $234.00 |
| grape or cherry tomatoes | 0.75 cup | $26.00 |
| sliced black olives | 0.5 cup | $208.00 |
| guacamole | - | - |
*Estimated market prices, may vary by region
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