Burger Kalkun

Name: Burger Kalkun
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 1 lb . lean ground turkey ($3.64*); 1½ Tbsp soy sauce ($0.05); 3 Tbsp shredded Parmesan ($1.23); 3 Tbsp Panko breadcrumbs ($0.42**); 4 hamburger buns ($1.81)

Get juicy and flavorful Turkey Burgers by grilling them to perfection! These burgers are packed with flavor thanks to soy sauce, panko breadcrumbs, and parmesan cheese.

⏱ 40 min 🔨 Prep 10min 🔥 Cook 30min 📊 Medium 🍽 4 servings 👁 6

Ingredients

4 servings

1 lb . lean ground turkey ($3.64*)
1½ Tbsp soy sauce ($0.05)
3 Tbsp shredded Parmesan ($1.23)
3 Tbsp Panko breadcrumbs ($0.42**)
4 hamburger buns ($1.81)

Instructions

In a mixing bowl, combine the ground turkey, soy sauce, shredded Parmesan, and Panko breadcrumbs, using your hands to mix. Form 4 patties and set aside.
Preheat the grill to 375°F, but add your turkey burger patties to the grill while it’s still cold. The gradual increase in temperature will make sure the inside of your burger reaches proper doneness (165°F) while the outside has some color and is grilled to perfection!
Cook for 15 minutes on each side. Your burgers are done when the internal temperature reaches 165°F.

Chicken & Poultry turkey burgeramerican