Resep Air Garam Kalkun
This Turkey Brine recipe creates a juicy, tender, and flavorful turkey with a citrusy-sweet spice blend, all achieved by brining the bird in a water bath for even moisture. Make your turkey extra special this holiday season!
Ingredients
8 servings
Instructions
- Place the turkey in a large pot. In a large bowl add 1 gallon warm water and 1 cup salt. Stir to dissolve. Pour the water over the turkey and add 1 orange, 1 medium onion, 1 lemon, 2 sprigs rosemary, 2 sprigs thyme, and 3 tablespoons peppercorn. Add more water if needed to make sure that the turkey is fully submerged.
- Cover the pot and place into the fridge for 1-3 days. Before you roast the turkey, place it on a rack and pat to dry with a paper towel.
- Follow my turkey recipe for instructions on how to cook the turkey.
Nutrition per serving
481kcal
💰 Cost Estimate
Total Ingredients
$885.00
$885.00
Per Serving
$111.00/serving
$111.00/serving
🏠 Savings
~$1770.00 vs buying!
~$1770.00 vs buying!
📋 Price Breakdown (44% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| allon warm water | - | - |
| salt | 1 cup | $48.00 |
| orange | 1 | - |
| onion | 1 medium | $50.00 |
| lemon | 1 | $588.00 |
| sprigs rosemary | 2 | - |
| sprigs thyme | 2 | - |
| peppercorn | 3 tbsp | $199.00 |
| turkey | 1 | - |
*Estimated market prices, may vary by region
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