Tomato Sauce

Name: Tomato Sauce
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 2 tbsp olive oil; 1 small onion (diced); 2 cloves garlic (minced); 28 oz canned whole tomatoes (with juices, 1 can); ½ tsp dried basil; 1 tbsp chopped fresh parsley; salt and pepper to taste

This homemade tomato sauce is rich, fresh, and full of bold flavor. It's perfect for pasta, spaghetti, chicken, or pizza!

⏱ 35 min 🔨 Prep 10min 🔥 Cook 25min 📊 Medium 🍽 4 servings ⭐ 5.0 (27) 👁 15

Ingredients

4 servings

2 tbsp olive oil
1 small onion (diced)
2 cloves garlic (minced)
28 oz canned whole tomatoes (with juices, 1 can)
½ tsp dried basil
1 tbsp chopped fresh parsley
salt and pepper to taste

Instructions

In a pot, combine olive oil and onion over medium heat. Cook until onions start to soften. Add garlic and cook until fragrant.
Gently mash the tomatoes with your hands and add to the pan with juices. Stir in basil.
Simmer 20 minutes, adding water if needed to reach desired consistency. Optional: Once thickened, use an immersion blender to blend the sauce to desired consistency.
Stir in parsley. Taste sauce and season with add salt & pepper.

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Nutrition per serving

Protein2g

Carbs11g

Fat7g

110kcal

2gProtein

11gCarbs

7gFat

💰 Cost Estimate

Total Ingredients
$972.00

Per Serving
$243.00/serving

🏠 Savings
~$1944.00 vs buying!

📋 Price Breakdown (86% ingredients detected)

Ingredient	Amount	Subtotal
olive oil	2 tbsp	$42.00
onion	1 small	$50.00
garlic	2 cloves	$395.00
canned whole tomatoes	28 oz	$407.00
dried basil	0.5 tsp	$48.00
chopped fresh parsley	1 tbsp	$30.00
salt and pepper to taste	-	-