Tangy Memphis BBQ Sauce

Name: Tangy Memphis BBQ Sauce
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6 servings
Cuisine: Indonesian
Ingredients: 1 cup ketchup; ½ cup white vinegar; ¼ cup brown sugar; 2 tbsp yellow mustard; 2 tbsp Worcestershire sauce; 1 tbsp onion powder; ½ tsp freshly ground black pepper; ½ tsp cayenne pepper; ¼ tsp kosher salt

Tangy, sweet, Memphis bbq sauce is so much tastier than anything store-bought! (And you can make it with just a few pantry ingredients!)

⏱ 15 min 🔨 Prep 5min 🔥 Cook 10min 📊 Easy 🍽 6 servings 👁 7

Ingredients

6 servings

1 cup ketchup
½ cup white vinegar
¼ cup brown sugar
2 tbsp yellow mustard
2 tbsp Worcestershire sauce
1 tbsp onion powder
½ tsp freshly ground black pepper
½ tsp cayenne pepper
¼ tsp kosher salt

Instructions

Combine all the sauce ingredients in a small saucepan, over medium low heat. Stir to combine and bring to a simmer. 
Simmer 10 minutes and then remove from the heat. Use immediately or pour into an airtight container and refrigerate for up to 3 days. Enjoy!

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Nutrition per serving

95kcal

💰 Cost Estimate

Total Ingredients
$274.00

Per Serving
$46.00/serving

🏠 Savings
~$548.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
ketchup	1 cup	$146.00
white vinegar	0.5 cup	$37.00
brown sugar	0.25 cup	$7.00
yellow mustard	2 tbsp	$22.00
Worcestershire sauce	2 tbsp	$22.00
onion powder	1 tbsp	$22.00
freshly ground black pepper	0.5 tsp	$11.00
cayenne pepper	0.5 tsp	$7.00
kosher salt	0.25 tsp	-