Swiss Chicken Casserole
Total comfort food for dinner!

Ingredients
6 servings
Instructions
- Lightly spray your slow cooker insert with nonstick cooking spray. Place the chicken breasts in the slow cooker. Sprinkle with salt and pepper. Pour the chicken broth over chicken. Top with 3 slices of cheese.
- In a medium bowl, whisk together the soups and milk. Pour the mixture over the cheese. Place the remaining 3 slices of cheese on top of the soup mixture.
- In a large bowl, combine the stuffing mix and the sausage; sprinkle it over the cheese. Drizzle the melted butter over the stuffing mixture.
- Cover and cook on low 8 to 10 hours (or on high 4 to 6 hours).
Nutrition per serving
854kcal
💰 Cost Estimate
Total Ingredients
$1309.00
$1309.00
Per Serving
$218.00/serving
$218.00/serving
🏠 Savings
~$2618.00 vs buying!
~$2618.00 vs buying!
📋 Price Breakdown (40% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| boneless | 2.25 lbs | - |
| salt and freshly ground black pepper | - | - |
| low sodium chicken broth | 1 cup | $40.00 |
| deli Swiss cheese | 6 slices | $789.00 |
| One 10.5-ounce can cream of mushroom soup | - | - |
| One 10.5-ounce can cream of chicken soup | - | - |
| milk | 0.25 cup | $6.00 |
| cornbread stuffing mix | 12 oz | $474.00 |
| cooked | 0.5 lb | - |
| 0.5 cup | - |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe




















Comments
Loading comments...