Stik Drum Panggang Asia Manis dan Pedas

Name: Stik Drum Panggang Asia Manis dan Pedas
Prep time: 5 min
Cook time: 25 min
Total time: 150 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 24 oz 8 skinless chicken drumsticks, with bone*; 1/2 tsp garlic salt; 1/2 tsp ground ginger; 2 tbsp reduced soy sauce (Tamari for GF); 2 tbsp apple cider vinegar; 1 tsp Sriracha; 3 tbsp sweet red chili sauce; 1 tbsp raw honey; 1 – 2 tsp Sriracha (I used 2, use more if you like it hot); optional (chopped chives for garnish)

These sweet and spicy Asian baked chicken drumsticks are incredibly delicious! They’re a budget-friendly weeknight meal perfect for summer.

⏱ 150 min 🔨 Prep 5min 🔥 Cook 25min 📊 Hard 🍽 4 servings 👁 5

Instructions

Season drumsticks with garlic salt and ground ginger.
Place in a large ziplock bag or container and add the soy sauce, vinegar and 1 teaspoon sriracha and marinate overnight (the longer the better).
Preheat the grill.
In a small bowl, mix the chili sauce, honey and sriracha; set aside.
Grill the drumsticks on a rack lightly coating with cooking spray over medium heat, turning every 5 minutes or so until the chicken is cooked through, about 25 minutes.
Brush the chili sauce mixture over the drumsticks on all sides and remove from the grill. Finish with chopped chives if desired and enjoy.

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Nutrition per serving

255kcal

💰 Cost Estimate

Total Ingredients
$2345.00

Per Serving
$586.00/serving

🏠 Savings
~$4690.00 vs buying!

📋 Price Breakdown (90% ingredients detected)

Ingredient	Amount	Subtotal
8 skinless chicken drumsticks	24 oz	$2109.00
garlic salt	0.5 tsp	$5.00
ground ginger	0.5 tsp	$3.00
reduced soy sauce	2 tbsp	$30.00
apple cider vinegar	2 tbsp	$11.00
Sriracha	1 tsp	$4.00
sweet red chili sauce	3 tbsp	$82.00
raw honey	1 tbsp	$18.00
– 2 tsp Sriracha	1	$83.00
optional	-	-