Steak Kabobs
There is a wonderful, homemade marinade on these delicious steak kabobs!
Ingredients
6 servings
Instructions
- In a large glass bowl, whisk together the olive oil, lemon juice, oregano, rosemary, garlic, lemon zest, bay leaf, salt and a few grinds of pepper. Put the beef cubes in the marinade and toss to coat. Cover. Refrigerate and marinate for 2 hours, turning the beef a couple of times to make sure it’s evenly marinating.
- Remove the beef from the steak marinade- discard the bay leaf, but keep the marinade.
- Assemble the kebabs by alternating cubes of beef with bell pepper and onion and mushroom. Lay the prepared kebabs in a shallow dish and brush with the reserved marinade.
- Preheat the grill to medium. Grill 8 to 10 minutes until the beef is just medium-rare, turning the skewers several times for even cooking.
Nutrition per serving
628kcal
💰 Cost Estimate
Total Ingredients
$7283.00
$7283.00
Per Serving
$1214.00/serving
$1214.00/serving
🏠 Savings
~$14566.00 vs buying!
~$14566.00 vs buying!
📋 Price Breakdown (87% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| extra virgin olive oil | 0.5 cup | $272.00 |
| freshly squeezed lemon juice | 0.25 cup | $40.00 |
| minced fresh oregano | 3 tbsp | $268.00 |
| chopped fresh rosemary | 3 tbsp | $40.00 |
| garlic cloves | 3 large | $593.00 |
| finely grated lemon zest | 1 tbsp | $88.00 |
| bay leaf | 1 whole | $1779.00 |
| salt | 1 tsp | $1.00 |
| freshly ground black pepper | - | - |
| boneless top sirloin or NY Strip steak | 2.5 lbs | $715.00 |
| red bell pepper | 1 medium | $88.00 |
| green bell pepper | 1 medium | $88.00 |
| mushroom caps | 12 medium | $3172.00 |
| red onions | 2 medium | $139.00 |
| wooden skewers | - | - |
*Estimated market prices, may vary by region
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