Steak and Beer Chili

A comfort food chili for meat lovers!

⏱ 270 min 🔨 Prep 25min 🔥 Cook 245min 📊 Hard 🍽 8 servings 👁 3
Steak and Beer Chili

Ingredients

8 servings

Instructions

  1. Heat the oil in a large nonstick skillet over medium heat. Add the steak, onions and garlic, and sauté for 5 minutes, stirring often, until the meat is lightly browned and the onions are just tender. Do not overcook.
  2. Scrape the contents of the skillet into your slow cooker. Add the rest of the chili ingredients (except serving ingredients, of course), and stir to combine. Cover and cook on LOW for 4 to 6 hours.
  3. Scoop into bowls and serve with desired fixings.
Beef & LambStews & Soups beerchilisteakamerican

Nutrition per serving

554kcal

💰 Cost Estimate

Total Ingredients
$1498.00
Per Serving
$187.00/serving
🏠 Savings
~$2996.00 vs buying!
📋 Price Breakdown (55% ingredients detected)
IngredientAmountSubtotal
extra virgin olive oil 1 tbsp $34.00
sirloin steak 3 lbs $858.00
chopped yellow onions 1 cup $117.00
minced garlic 2 tbsp $46.00
One 15-ounce can black beans - -
One 15-ounce can pinto beans - -
One 15-ounce can kidney beans - -
One 15-ounce can diced tomatoes - -
One 6-ounce can tomato paste - -
green bell pepper 1 large $88.00
red bell pepper 1 large $88.00
One 4.5-ounce can chopped mild green chiles - -
One 12-ounce bottle beer - -
beef broth 0.5 cup $37.00
chili powder 3 tbsp $158.00
cayenne pepper 1 tsp $15.00
ground cumin 1 tsp $27.00
dried oregano 1 tsp $30.00
molasses 1 tbsp -
for serving - -

*Estimated market prices, may vary by region

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🍳

Steak and Beer Chili

Ingredients:
  • 1 tbsp extra virgin olive oil
  • 3 lbs sirloin steak, (trimmed of fat and cut into 1-inch cubes)
  • 1 cup chopped yellow onions
  • 2 tbsp minced garlic
  • One 15-ounce can black beans, (drained and rinsed)
  • One 15-ounce can pinto beans, (drained and rinsed)
  • One 15-ounce can kidney beans, (drained and rinsed)
  • One 15-ounce can diced tomatoes, (undrained)
  • One 6-ounce can tomato paste
  • 1 large green bell pepper, (seeded and chopped)
  • 1 large red bell pepper, (seeded and chopped)
  • One 4.5-ounce can chopped mild green chiles, (squeezed dry)
  • One 12-ounce bottle beer ((something you enjoy, a darker ale is good!))
  • ½ cup beef broth
  • 3 tbsp chili powder
  • 1 tsp cayenne pepper
  • 1 tsp ground cumin
  • 1 tsp dried oregano
  • 1 tbsp molasses
  • for serving, as desired: sour cream, shredded cheese, green onions etc

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