Steak and Beer Chili
A comfort food chili for meat lovers!

Ingredients
8 servings
Instructions
- Heat the oil in a large nonstick skillet over medium heat. Add the steak, onions and garlic, and sauté for 5 minutes, stirring often, until the meat is lightly browned and the onions are just tender. Do not overcook.
- Scrape the contents of the skillet into your slow cooker. Add the rest of the chili ingredients (except serving ingredients, of course), and stir to combine. Cover and cook on LOW for 4 to 6 hours.
- Scoop into bowls and serve with desired fixings.
Nutrition per serving
554kcal
💰 Cost Estimate
Total Ingredients
$1498.00
$1498.00
Per Serving
$187.00/serving
$187.00/serving
🏠 Savings
~$2996.00 vs buying!
~$2996.00 vs buying!
📋 Price Breakdown (55% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| extra virgin olive oil | 1 tbsp | $34.00 |
| sirloin steak | 3 lbs | $858.00 |
| chopped yellow onions | 1 cup | $117.00 |
| minced garlic | 2 tbsp | $46.00 |
| One 15-ounce can black beans | - | - |
| One 15-ounce can pinto beans | - | - |
| One 15-ounce can kidney beans | - | - |
| One 15-ounce can diced tomatoes | - | - |
| One 6-ounce can tomato paste | - | - |
| green bell pepper | 1 large | $88.00 |
| red bell pepper | 1 large | $88.00 |
| One 4.5-ounce can chopped mild green chiles | - | - |
| One 12-ounce bottle beer | - | - |
| beef broth | 0.5 cup | $37.00 |
| chili powder | 3 tbsp | $158.00 |
| cayenne pepper | 1 tsp | $15.00 |
| ground cumin | 1 tsp | $27.00 |
| dried oregano | 1 tsp | $30.00 |
| molasses | 1 tbsp | - |
| for serving | - | - |
*Estimated market prices, may vary by region
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