Spicy Vegetarian Cabbage Soup
This Spicy Vegetarian Cabbage Soup recipe is chock-full of healthy veggies, it's naturally vegan and gluten-free, and so hearty and delicious! See notes above for possible variations, including how to make the soup more spicy or mild.
Ingredients
8 servings
Instructions
- Heat oil in a large stockpot over medium-high heat. Add onion and sauté for 5 minutes, stirring occasionally, until softened. Stir in garlic and sauté for 1-2 more minutes, stirring occasionally, until fragrant.
- Add in the vegetable stock, carrots, celery, potatoes, tomatoes and green chiles, roasted red peppers, beans, cabbage, cumin, crushed red pepper flakes, and stir to combine. Continue cooking until the soup reaches a simmer. Then reduce heat to medium-low, cover, and cook for 20-30 minutes, until the vegetables are tender.
- Stir in the greens until combined. Then taste and season the soup with salt and pepper as needed.
- Serve warm, garnished with toppings if desired.
💰 Cost Estimate
Total Ingredients
$2227.00
$2227.00
Per Serving
$278.00/serving
$278.00/serving
🏠 Savings
~$4454.00 vs buying!
~$4454.00 vs buying!
📋 Price Breakdown (69% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| olive oil | 1 tbsp | $21.00 |
| white onion | 1 medium | $50.00 |
| garlic | 6 cloves | $1185.00 |
| vegetable stock | 6 cups | $479.00 |
| carrots | 2 medium | $74.00 |
| celery | 1 stalk | $51.00 |
| Yukon gold potatoes | 1 lb | $18.00 |
| 2 | - | |
| 1 | - | |
| 1 | - | |
| green cabbage | 1 small | $11.00 |
| ground cumin | 0.5 tsp | $13.00 |
| crushed red pepper flakes | 0.5 tsp | $2.00 |
| handfuls baby spinach or kale | 2 | $323.00 |
| Kosher salt and freshly-cracked black pepper | - | - |
| optional toppings | - | - |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe
Hi! I can answer questions about this recipe. Ask me anything!
Comments
Loading comments...