Spaghetti Salad
Filled with fresh vegetables, tangy Italian dressing, and delightful twirls of pasta, you'll want to savor each bite of this California Spaghetti Salad.
Ingredients
8 servings
Instructions
- Bring a large pot of water to a boil. Break the pasta as directed, and cook according to the package directions. Drain and rinse the pasta until cold.
- While the pasta is cooking, halve the tomatoes and dice the other vegetables. Then, combine the tomatoes, cucumbers, bell pepper, onion, and olives in a large bowl. Add the cooled pasta to the bowl with the vegetables.
- Pour the Italian salad dressing over the pasta and vegetables. Stir to coat everything well.
- Sprinkle with sesame seeds, paprika, celery seeds, and Parmesan cheese. Stir again to mix throughout. Serve or refrigerate until ready to eat.
Nutrition per serving
247kcal
💰 Cost Estimate
Total Ingredients
$2503.00
$2503.00
Per Serving
$313.00/serving
$313.00/serving
🏠 Savings
~$5006.00 vs buying!
~$5006.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| thin spaghetti | 8 oz | $280.00 |
| grape tomatoes | 2 cups | $29.00 |
| English cucumber | 1 | $116.00 |
| red | 3 | $209.00 |
| red onion | 0.5 medium | $35.00 |
| sliced black olives | 2.5 oz | $440.00 |
| -12 ounces Italian salad dressing | 10 | $1209.00 |
| sesame seeds | 1 tbsp | $15.00 |
| smoked or regular paprika | 0.5 tsp | $13.00 |
| celery seeds | 0.25 tsp | $1.00 |
| freshly grated Parmesan cheese | 0.25 cup | $156.00 |
*Estimated market prices, may vary by region
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