Nasi Kembang Kol Barat Daya

Name: Nasi Kembang Kol Barat Daya
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 2 cloves garlic ($0.16); 1 Tbsp olive oil ($0.16); 4 cups cauliflower rice ($1.66); 1 10 oz . can diced tomatoes with green chiles ($0.50); 1/2 Tbsp chili powder ($0.15); 1/2 tsp smoked paprika ($0.05); 1/2 tsp ground cumin ($0.05); 1/4 tsp dried oregano ($0.03); 1/4 tsp salt ($0.02); 1/8 tsp freshly cracked black pepper ($0.02); 2 g reen onions, sliced ($0.20)

West Sumatra Cauliflower Rice is a quick, easy, and flavorful dish that can be seasoned and served as a complete meal.

⏱ 15 min 🔨 Prep 5min 🔥 Cook 10min 📊 Easy 🍽 4 servings 👁 4

Instructions

Mince the garlic and add it to a skillet with the olive oil. Sauté over medium heat for about one minute, or just until the garlic is slightly softened and fragrant.
Add the cauliflower rice and continue to sauté for about five minutes, or until the cauliflower is a little softer.
Finally, add the diced tomatoes with green chilies (and all the juices from the can), as well as all the spices: chili powder, smoked paprika, cumin, oregano, salt, and pepper. Continue to stir and cook for about five minutes more, or until most of the liquid has evaporated.
Taste the cauliflower rice and adjust the salt or other spices to your liking. Top with sliced green onions and serve.

Rice & Noodles cauliflower riceeasy side dishlow carbamericansouthwest

Nutrition per serving

83kcal

💰 Cost Estimate

Total Ingredients
$755.00

Per Serving
$189.00/serving

🏠 Savings
~$1510.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
garlic	2 cloves	$395.00
olive oil	1 tbsp	$21.00
cauliflower rice	4 cups	$242.00
. can diced tomatoes with green chiles	1 oz	$22.00
chili powder	0.5 tbsp	$26.00
smoked paprika	0.5 tsp	$25.00
ground cumin	0.5 tsp	$13.00
dried oregano	0.25 tsp	$7.00
salt	0.25 tsp	-
freshly cracked black pepper	0.125 tsp	$3.00
reen onions	2 g	$1.00