Ayam dan Sosis Creole Slow Cooker

This Slow Cooker Creole Chicken and Sausage just takes 10 minutes to prep and has beans and bell peppers for bonus healthy points.

⏱ 460 min 🔨 Prep 10min 🔥 Cook 450min 📊 Hard 🍽 6 servings 👁 7
Ayam dan Sosis Creole Slow Cooker

Ingredients

6 servings

Instructions

  1. Place the essential ingredients in the crockpot. Cover and cook on low for 6-8 hours or high for 3 hours.
  2. Shred the chicken directly in the crockpot to your desired texture. Add the extras, if you want, and cover and cook for another 20-30 minutes. This is also a great time to make your rice, if you’re serving it with rice. When everything is ready, taste the chicken mixture and season with salt. Serve the creole chicken over rice and topped with green onions.
Chicken & Poultry creole chicken and sausageslow cooker creole recipechicken and sausagedinnercreole-inspired

Nutrition per serving

275kcal

💰 Cost Estimate

Total Ingredients
$2055.00
Per Serving
$343.00/serving
🏠 Savings
~$4110.00 vs buying!
📋 Price Breakdown (76% ingredients detected)
IngredientAmountSubtotal
boneless skinless chicken breasts 1 lb $64.00
smoked Andouille sausage 12 oz $1319.00
chopped onions 1 cup $117.00
minced garlic 2 cloves $307.00
low sodium chicken broth 0.25 cup $10.00
1 can -
tomato paste 3 tbsp $10.00
tomato sauce 0.5 cup $40.00
Creole seasoning 2 tsp $60.00
cayenne 0.25 tsp $4.00
brown sugar 1 tbsp $2.00
can black beans 1 oz $24.00
reen bell peppers - -
sliced green onions for topping 0.5 cup $65.00
almond butter 2 tbsp $33.00
salt to taste - -
brown rice for serving - -

*Estimated market prices, may vary by region

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🍳

Ayam dan Sosis Creole Slow Cooker

Ingredients:
  • 1 lb boneless skinless chicken breasts
  • 12 oz smoked Andouille sausage, cut into small rounds
  • 1 cup chopped onions
  • 2 cloves minced garlic
  • 1 1/4 cup low sodium chicken broth
  • 1 can (14.5 ounces) diced tomatoes
  • 3 tbsp tomato paste
  • 1/2 cup tomato sauce
  • 2 tsp Creole seasoning
  • 1/4 tsp cayenne
  • 1 tbsp brown sugar
  • 1 14 oz can black beans, rinsed and drained
  • 0 oz reen bell peppers, chopped
  • 1/2 cup sliced green onions for topping
  • 2 tbsp almond butter (randomly delicious)
  • salt to taste
  • brown rice for serving

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