Slow Cooker Beef Burgundy

Name: Slow Cooker Beef Burgundy
Prep time: 30 min
Cook time: 420 min
Total time: 450 min
Yield: 8 servings
Cuisine: Indonesian
Ingredients: 4 slices bacon; 2 lbs beef stew meat, (cut into 1½-inch cubes); 2 large carrots, (cut into 1-inch chunks); 1 medium onion, (sliced); ½ cup all purpose flour; ½ tsp dried marjoram leaves; ¼ tsp garlic powder; ¼ tsp freshly ground black pepper; One 14.5-ounce can beef broth; ½ cup burgundy ((or another dry red wine)); 1 tbsp Worcestershire sauce; One 8-ounce package sliced fresh mushrooms ((2 cups)); 16 oz egg noodles; 2 tbsp chopped fresh parsley

Super easy comfort food slow cooker recipe!

⏱ 450 min 🔨 Prep 30min 🔥 Cook 420min 📊 Hard 🍽 8 servings 👁 5

Instructions

In a large skillet, cook the bacon until crisp. Drain on paper towels; crumble. In a 3½ to 4-quart slow cooker, combine the cooked bacon, beef, carrots, and onion.
In a small bowl, combine the flour, marjoram, garlic powder and pepper. With wire whisk, stir in the broth, wine and Worcestershire sauce until smooth. Add to the mixture in the slow cooker; stir to combine.
Cover; cook on high setting for 1 hour.
Reduce the heat to low setting; cook an additional 5 to 6 hours or until the beef is tender.
Stir in the mushrooms. Increase the heat to high setting; cover and cook and additional 30 minutes or until the mushrooms are tender. Meanwhile, cook the noodles to desired doneness as directed on package. Drain.
Serve the beef mixture over the noodles; sprinkle with parsley.

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Nutrition per serving

488kcal

💰 Cost Estimate

Total Ingredients
$2671.00

Per Serving
$334.00/serving

🏠 Savings
~$5342.00 vs buying!

📋 Price Breakdown (86% ingredients detected)

Ingredient	Amount	Subtotal
bacon	4 slices	$528.00
beef stew meat	2 lbs	$352.00
carrots	2 large	$74.00
onion	1 medium	$50.00
all purpose flour	0.5 cup	$14.00
dried marjoram leaves	0.5 tsp	$15.00
garlic powder	0.25 tsp	$2.00
freshly ground black pepper	0.25 tsp	$6.00
One 14.5-ounce can beef broth	-	-
burgundy	0.5 cup	-
Worcestershire sauce	1 tbsp	$11.00
One 8-ounce package sliced fresh mushrooms	2 cup	$624.00
egg noodles	16 oz	$936.00
chopped fresh parsley	2 tbsp	$59.00