Skillet Harissa Turkey Meatloaf
Making meatloaf in the skillet is perfect for busy weeknights – it's ready in less than 30 minutes!
Ingredients
5 servings
Instructions
- In a large bowl, mix the zucchini, onion, garlic, red pepper, breadcrumbs, 1/4 cup Harissa, egg, paprika and salt.
- Add the turkey and combine until mixed through.
- Form the meat into 5 round patties.
- Combine the remaining 1 1/2 tbsp Harissa with the ketchup in a small bowl.
- Heat a large skillet over medium. Spray with oil and cook covered until cooked through, about 8 to 10 minutes per side, reducing the heat if they start to get too browned.
- Brush the Harissa-ketchup mixture on top during the last few minutes of cooking.
Nutrition per serving
254kcal
💰 Cost Estimate
Total Ingredients
$1489.00
$1489.00
Per Serving
$298.00/serving
$298.00/serving
🏠 Savings
~$2978.00 vs buying!
~$2978.00 vs buying!
📋 Price Breakdown (92% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| grated zucchini | 0.5 cup | $313.00 |
| onion | 2 tbsp | $15.00 |
| diced red pepper | 2 tbsp | $132.00 |
| crushed garlic | 3 cloves | $593.00 |
| whole wheat seasoned breadcrumbs | 0.5 cup | $83.00 |
| Harissa | 0.25 cup | - |
| egg | 1 large | $55.00 |
| sweet paprika | 1 tsp | $26.00 |
| kosher salt | 1 tsp | $2.00 |
| 93% lean ground turkey | 1.3 lb | $257.00 |
| Harissa Sauce for topping | 0.5 tbsp | $8.00 |
| ketchup | 0.5 tbsp | $5.00 |
*Estimated market prices, may vary by region
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