Simple Three Berry Pie with Crumb Topping

Name: Simple Three Berry Pie with Crumb Topping
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 8 servings
Cuisine: Indonesian
Ingredients: 1 unbaked pie crust; 1 1/2 cups fresh or frozen blueberries; 1 1/2 cups fresh or frozen blackberries; 1 1/2 cups fresh or frozen raspberries; 1 tbsp freshly squeezed lemon juice; 1 cup granulated white sugar; 4 tbsp quick-cooking tapioca; 3/4 cup all purpose flour; 1/2 cup granulated white sugar; 1/3 cup butter

The perfect summer berry pie!

⏱ 60 min 🔨 Prep 15min 🔥 Cook 45min 📊 Medium 🍽 8 servings 👁 12

Simple Three Berry Pie with Crumb Topping

Instructions

Preheat the oven to 400 degrees F.
Place the pie crust into a 9-inch pie plate, and crimp the edges.
Add all of the berries to a large bowl, and sprinkle with lemon juice. Combine the sugar and tapioca. Add to the berries; toss gently to coat. Let stand for 15 minutes. Spoon into the pie crust.
In a small bowl, combine the flour and sugar. Cut in the butter until crumbly. Sprinkle over the filling. Bake for 45 minutes or until the filling is bubbly and the topping is browned. Cool on a wire rack.

Cakes & Bread three berry pieamerican

Nutrition per serving

429kcal

💰 Cost Estimate

Total Ingredients
$331.00

Per Serving
$41.00/serving

🏠 Savings
~$662.00 vs buying!

📋 Price Breakdown (90% ingredients detected)

Ingredient	Amount	Subtotal
unbaked pie crust	1	-
fresh or frozen blueberries	0.5 cups	$44.00
fresh or frozen blackberries	0.5 cups	$88.00
fresh or frozen raspberries	0.5 cups	$44.00
freshly squeezed lemon juice	1 tbsp	$10.00
granulated white sugar	1 cup	$13.00
quick-cooking tapioca	4 tbsp	$17.00
all purpose flour	0.75 cup	$21.00
granulated white sugar	0.5 cup	$7.00
butter	0.3333333333333333 cup	$87.00