Resep Sambal Tempoyak Udang
Tempoyak is a fermented durian paste often used as an ingredient in dishes, such as shrimp sambal.
Ingredients
5 servings
Instructions
- Heat the oil and saute the ground spices until fragrant.
- Add tempoyak and cook until cooked.
- Add the petai (if using), stir well.
- Add water, salt and sugar according to taste, stir again.
- Add the prawns and taste the taste.
- Stir until thick.
- Turn off the heat and serve.
- 1. Choose fresh shrimp. The characteristic is that the shrimp body is intact and the skin is not easily peeled off. 2. Good tempoyak is yellow with a very delicious aroma.
💰 Cost Estimate
Total Ingredients
$431.00
$431.00
Per Serving
$86.00/serving
$86.00/serving
🏠 Savings
~$862.00 vs buying!
~$862.00 vs buying!
📋 Price Breakdown (25% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| Fresh shrimp | 1 lb | $242.00 |
| Tempoyak | 4 oz | - |
| petai beans | - | - |
| Lemongrass | - | - |
| Water | 3.5 tbsp | - |
| Salt | - | - |
| Sugar | - | - |
| Oil | - | - |
| Shallots | - | - |
| Garlic | - | - |
| Red chilies | 15 pieces | $189.00 |
| Turmeric | - | - |
*Estimated market prices, may vary by region
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