Pangsit Udang dan Kucai

Name: Pangsit Udang dan Kucai
Prep time: 20 min
Cook time: 10 min
Total time: 25 min
Yield: 16 servings
Cuisine: Indonesian
Ingredients: 12 oz . shrimps (peeled and deveined, medium to big size); 1 oz . chives (cut into very short pieces); 1 tsp egg white; 1/2 tsp tapioca starch (菱粉); 1/2 tsp chicken bouillon powder; 1/4 tsp salt; 1/4 tsp fish sauce; 1/4 tsp sesame oil; 3 dashes white pepper powder; 1/2 tsp sugar; 1 tsp oil; wonton skin; some cooking oil (for pan-frying); 1 1/2 tbsp soy sauce; 1 1/2 tbsp Chinese black vinegar

Sedang mencari resep dim sum yang mudah dibuat di rumah? Coba Pangsit Udang dan Kucai saya! Dikemas dengan udang yang berair dan daun bawang segar, makanan ini mudah disiapkan dan cocok untuk pemula.

⏱ 25 min 🔨 Prep 20min 🔥 Cook 10min 📊 Medium 🍽 16 servings ⭐ 4.7 (47) 👁 7

Instructions

Clean and rinse the shrimps with cold water. Pat dry with paper towels. Mix the soy-vinegar dipping sauce and set aside.
Cut the shrimps into small pieces (about 3-4 pieces per shrimp), add chives and mix well. Marinate the filling with the rest of the ingredients for 30 minutes in the refrigerator.
Lay a wonton skin on a flat surface. Dab your index finger with some water and trace it along the four outer edges of the wonton skin. Add a teaspoon of the filling and fold the wonton skin towards the middle.
Dab some water onto the wonton skin to seal it tightly. The dumplings should look somewhat round. Repeat the process until all the filling is used up.
Heat up a pan over medium to low heat and add some oil. Transfer all dumplings into the pan and cover it with a lid. Pan-fry the dumplings on one side until golden brown, then flip them over to pan-fry the other side. (Add more oil to the pan if necessary.)

Fish & Seafood highly ratedshrimp and chive dumplingschinese recipes

Nutrition per serving

Protein1g

Carbs1g

Fat1g

164kcal

1gProtein

1gCarbs

1gFat

💰 Cost Estimate

Total Ingredients
$4254.00

Per Serving
$266.00/serving

🏠 Savings
~$8508.00 vs buying!

📋 Price Breakdown (80% ingredients detected)

Ingredient	Amount	Subtotal
. shrimps	12 oz	$2905.00
. chives	1 oz	-
egg white	1 tsp	$3.00
tapioca starch	0.5 tsp	$1.00
chicken bouillon powder	0.5 tsp	$5.00
salt	0.25 tsp	-
fish sauce	0.25 tsp	$3.00
sesame oil	0.25 tsp	$1.00
dashes white pepper powder	3	$1325.00
sugar	0.5 tsp	-
oil	1 tsp	$1.00
wonton skin	-	-
some cooking oil	-	-
soy sauce	0.5 tbsp	$8.00
Chinese black vinegar	0.5 tbsp	$2.00