Sesame Chicken Recipe
This one pan sesame chicken is the answer to all your quick and easy weeknight dinner dreams.

Ingredients
2 servings
Instructions
- Season the chicken with salt and freshly ground pepper, then toss with 1 tablespoon cornstarch.
- Heat up oil in a large skillet over medium high heat. Cook the chicken in a single layer, until cooked through, golden brown, and crispy, flipping once. Cook in batches, if needed.
- Push the chicken to one side, then add the garlic to the pan and cook until soft, but not brown.
- Add soy sauce, honey, rice vinegar, and sesame oil. Cook over medium heat, stirring until the sauce turns slightly thick and glossy and coats the chicken. Finish with toasted sesame seeds and enjoy hot!
Nutrition per serving
433kcal
💰 Cost Estimate
Total Ingredients
$577.00
$577.00
Per Serving
$289.00/serving
$289.00/serving
🏠 Savings
~$1154.00 vs buying!
~$1154.00 vs buying!
📋 Price Breakdown (90% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| boneless skinless chicken thighs | 1 lb | $99.00 |
| salt and freshly ground pepper | - | - |
| cornstarch | 1 tbsp | $8.00 |
| oil | 1 tbsp | $4.00 |
| garlic | 2 cloves | $395.00 |
| honey | 2 tbsp | $35.00 |
| soy sauce | 1 tbsp | $15.00 |
| rice vinegar | 1 tbsp | $6.00 |
| toasted sesame oil | 1 tsp | $5.00 |
| toasted sesame seeds | 2 tsp | $10.00 |
*Estimated market prices, may vary by region
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