Pasta Mentega Bawang Putih Pedesaan dengan Brokoli Panggang dan Jamur Tumis
This Rustic Garlic Butter Pasta is loaded with roasted broccoli, sauteed mushrooms, and Parmesan cheese. Simply perfect for an easy dinner!
Ingredients
4 servings
Instructions
- Preheat oven to 400 degrees. Toss broccoli, oil, and herbs; scatter on a baking sheet and season with salt and pepper. Roast for 20-30 minutes, stirring every so often to avoid burning. I usually roast until the outsides are just slightly crispy.
- Cook pasta according to directions. Melt butter in a large saucepan over medium high heat. Add mushrooms and garlic and season very generously with salt. Stir frequently until the mushrooms have a lightly browned outside and are soft, buttery and tasty (about 15-20 minutes).
- Stir in the flour with the butter and mushrooms if there is too much moisture. Add pasta and stir until well combined. Stir in roasted broccoli and top with cheese.
Nutrition per serving
334kcal
💰 Cost Estimate
Total Ingredients
$1502.00
$1502.00
Per Serving
$376.00/serving
$376.00/serving
🏠 Savings
~$3004.00 vs buying!
~$3004.00 vs buying!
📋 Price Breakdown (80% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| broccoli | 1 head | $50.00 |
| oil | 1 tsp | $1.00 |
| dried Italian herbs or 2 tbs. fresh herbs | 0.5 tbsp | $9.00 |
| whole wheat penne pasta | 8 oz | $315.00 |
| mushrooms | 8 oz | $1054.00 |
| butter | 3 tbsp | $49.00 |
| minced garlic | 1 tbsp | $23.00 |
| flour | 0.5 tbsp | $1.00 |
| sea salt | - | - |
| sharp | - | - |
*Estimated market prices, may vary by region
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