Ayam Yunani Panggang dan Salad Farro dengan Kentang Goreng.
Packed with whole grains, roasted chicken, veggies, homemade tzatziki, feta cheese, and finished with a simple red wine vinaigrette, there is nothing boring about it!

Ingredients
4 servings
Instructions
- 1. Preheat the oven to 425 degrees F.2. On a rimmed baking sheet, combine the chicken, 1 tablespoon olive oil, the balsamic vinegar, dill, oregano, paprika, garlic and a large pinch of both salt and pepper. Toss well to evenly coat the chicken. Add the potatoes, and bell peppers, and toss with the remaining 1 tablespoon olive oil and a pinch of both salt and pepper. Arrange everything in an even layer. Roast for 40-45 minutes, tossing halfway through cooking until the chicken is cooked through and the potatoes golden. Let the chicken cool slightly and then shred into chunks.3. To assemble: smear a little tzatziki into the bottom of 4 salad bowls. Add the farro, lettuce, bell peppers, potatoes, and chicken. Sprinkle the feta and top as desired with olives, cucumber, and red onion. Drizzle with the red wine vinaigrette (recipe follows).
- 1. Combine all ingredients in a bowl or glass jar. Whisk well to combine. Taste and adjust seasonings as needed.
Nutrition per serving
1025kcal
💰 Cost Estimate
Total Ingredients
$7354.00
$7354.00
Per Serving
$1839.00/serving
$1839.00/serving
🏠 Savings
~$14708.00 vs buying!
~$14708.00 vs buying!
📋 Price Breakdown (77% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| boneless chicken breasts | 1 lb | $64.00 |
| extra virgin olive oil | 2 tbsp | $69.00 |
| balsamic vinegar | 2 tbsp | $28.00 |
| chopped fresh dill | 1 tbsp | $13.00 |
| chopped fresh oregano | 1 tbsp | $89.00 |
| paprika | 1 tbsp | $77.00 |
| garlic | 2 cloves | $395.00 |
| kosher salt and pepper | - | - |
| russet potatoes | 1 lb | $22.00 |
| -2 red bell peppers | 1 | $88.00 |
| cooked farro | 2 cups | - |
| butter lettuce | 1 head | $110.00 |
| feta | 8 oz | - |
| tzatziki | - | - |
| extra virgin olive oil | 0.25 cup | $136.00 |
| red wine vinegar | 3 tbsp | $14.00 |
| honey | 1 tsp | $6.00 |
| juice from 1 lemon | 1 l | $5882.00 |
| chopped fresh oregano | 1 tbsp | $89.00 |
| -2 cloves garlic | 1 | $198.00 |
| pinch crushed red pepper flakes | 1 | $74.00 |
| kosher salt and pepper | - | - |
*Estimated market prices, may vary by region
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