Selada Kembang Kol Panggang Dibungkus dengan Saus Terinspirasi BBQ Korea

Roasted Cauliflower Lettuce Wraps with Korean BBQ-Inspired Sauce! Crispy roasted cauliflower tossed in a sweet and sticky Korean BBQ sauce, all topped with chives, peanuts, and spicy mayo. YUM.

⏱ 50 min 🔨 Prep 20min 🔥 Cook 30min 📊 Medium 🍽 6 servings 👁 8
Selada Kembang Kol Panggang Dibungkus dengan Saus Terinspirasi BBQ Korea

Ingredients

6 servings

Instructions

  1. Preheat the oven to 450 degrees. Toss the cauliflower with a drizzle of oil and a pinch of salt. Roast for 30 minutes.
  2. Blend everything in a food processor or blender until smooth. Simmer in a saucepan over low heat until it thickens slightly.
  3. Pour sauce directly onto the roasting pan – just enough to get the cauliflower nice and saucy. Toss gently to combine.
  4. pretty: Arrange the sauced up cauliflower in lettuce cups. Top with extra sauce, crushed peanuts, chives, and a drizzle of spicy mayo. Mwah!
Sambal & SpicesGrilled & Roasted korean bbq cauliflower lettuce wrapscauliflower lettuce wrapslettuce wrapsdinnerkorean-inspired

Nutrition per serving

176kcal

💰 Cost Estimate

Total Ingredients
$9865.00
Per Serving
$1644.00/serving
🏠 Savings
~$19730.00 vs buying!
📋 Price Breakdown (93% ingredients detected)
IngredientAmountSubtotal
-8 cups small cauliflower florets 6 $71.00
olive oil 2 tbsp $42.00
salt 0.5 tsp $1.00
butter lettuce cups 8 l $8793.00
crushed peanuts 0.25 cup $47.00
minced chives 2 tbsp $46.00
spicy mayo 4 cup $405.00
soy sauce 0.5 cup $120.00
brown sugar 0.25 cup $7.00
garlic 1 clove $198.00
-inch knob fresh ginger 1 $110.00
rice vinegar 1 tbsp $6.00
sambal oelek 1 tbsp -
toasted sesame oil 1 tbsp $15.00
cornstarch 0.5 tbsp $4.00

*Estimated market prices, may vary by region

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🍳

Selada Kembang Kol Panggang Dibungkus dengan Saus Terinspirasi BBQ Korea

Ingredients:
  • 6 -8 cups small cauliflower florets (1 large or 2 small heads)
  • 2 tbsp olive oil
  • 1/2 tsp salt
  • butter lettuce cups (6-8 large leaves)
  • 1/4 cup crushed peanuts
  • 2 tbsp minced chives
  • spicy mayo (1/4 cup mayo with a 1 teaspoon of sriracha)
  • 1/2 cup soy sauce
  • 1/4 cup brown sugar
  • 1 clove garlic
  • 1 -inch knob fresh ginger
  • 1 tbsp rice vinegar
  • 1 tbsp sambal oelek (or a spicy chile paste, or sriracha – use less for a milder sauce)
  • 1 tbsp toasted sesame oil
  • 1/2 tbsp cornstarch

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