Nasi dengan Bayam

Ingredients
4 servings
Instructions
- In a small heavy pot, melt the butter. Add rice and saute about 1 minute.
- Add the water and boullion cube and bring to a boil over high heat.
- Cover and cook 45 minutes, until all water is absorbed.
- Meanwhile, in a saute pan, heat olive oil. Add garlic and saute until golden.
- Add spinach and a pinch of salt, mixing well for about 4 minutes.
- Toss rice with spinach and top with good grating cheese like Pecorino Romano.
Nutrition per serving
172kcal
💰 Cost Estimate
Total Ingredients
$3013.00
$3013.00
Per Serving
$753.00/serving
$753.00/serving
🏠 Savings
~$6026.00 vs buying!
~$6026.00 vs buying!
📋 Price Breakdown (78% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| whole grain brown rice | 1 cup | $47.00 |
| chicken or vegetable bullion | 1 | $88.00 |
| water | 1 cups | - |
| butter | 2 tsp | $11.00 |
| frozen spinach | 10 oz | $2458.00 |
| garlic | 2 cloves | $395.00 |
| olive oil | 2 tsp | $14.00 |
| salt | - | - |
| fresh grated cheese | - | - |
*Estimated market prices, may vary by region
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