Potato Soup Recipe

Name: Potato Soup Recipe
Prep time: 12 min
Cook time: 18 min
Total time: 30 min
Yield: 6 servings
Cuisine: Indonesian
Ingredients: 4 large potatoes (peeled and cubed); ½ tsp salt; 8 oz bacon (bite-sized pieces); 4 Tbsp unsalted butter; ½ med onion (finely chopped); 2 g arlic cloves (minced); ¼ cup all-purpose flour (or use Gluten Free 1:1 flour); 2 1/2 cups whole milk; 2 1/2 cups chicken broth (or vegetable broth); 1 cup mild or sharp cheddar cheese (shredded); ¾ cup sour cream; 1 tsp salt (or to taste); ¼ tsp pepper (or to taste); green onions (to serve)

You'll love this easy recipe for creamy Loaded Potato Soup. We skip the heavy cream and use a roux (flour, butter, broth, and milk) to thicken the soup. The chunks of potatoes and savory bacon bits in this cheesy soup base are so warming and satisfying. Add in a bit of sour cream and your favor

⏱ 30 min 🔨 Prep 12min 🔥 Cook 18min 📊 Medium 🍽 6 servings ⭐ 5.0 (454) 👁 10

Instructions

Place sliced potatoes into a stockpot and completely cover with 1" of water. Season with ½ tsp salt and cook 8-10 minutes or until potatoes pierce easily with a knife then drain.
Meanwhile, saute bacon in a Dutch oven until crispy and then transfer to a plate, reserving 1 Tbsp bacon grease in the pot.
Add 4 Tbsp butter and chopped onions then saute until tender. Add garlic and cook another 30 seconds until fragrant.
Quickly whisk in the flour then slowly add 2 1/2 cups milk and 2 1/2 cups broth, whisking constantly. Bring the mixture to a soft boil.
Add drained potatoes and season soup with 1 tsp salt and 1/4 tsp pepper or season to taste.
Stir in 3/4 cup sour cream, 1 cup shredded cheddar, and half of your cooked bacon (reserving the rest for serving). Bring to a boil then remove from heat and serve with your favorite toppings.

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Nutrition per serving

Protein22g

Carbs30g

Fat25g

428kcal

22gProtein

30gCarbs

25gFat

💰 Cost Estimate

Total Ingredients
$1596.00

Per Serving
$266.00/serving

🏠 Savings
~$3192.00 vs buying!

📋 Price Breakdown (93% ingredients detected)

Ingredient	Amount	Subtotal
potatoes	4 large	$70.00
salt	0.5 tsp	$1.00
bacon	8 oz	$1056.00
unsalted butter	4 tbsp	$66.00
med onion	0.5	$25.00
arlic cloves	2 g	$3.00
all-purpose flour	0.25 cup	$5.00
whole milk	1 cups	$11.00
chicken broth	1 cups	$17.00
mild or sharp cheddar cheese	1 cup	$260.00
sour cream	0.75 cup	$75.00
salt	1 tsp	$1.00
pepper	0.25 tsp	$6.00
green onions	-	-