Potato, Sausage and Kale Soup

Name: Potato, Sausage and Kale Soup
Prep time: 30 min
Cook time: 27 min
Total time: 57 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 8 oz sweet Italian sausage; 1 medium onion, (finely chopped); 2 tsp chicken bouillon granules; ½ tsp garlic powder; ½ tsp freshly ground black pepper; 2 medium red potatoes, (cut into ½-inch cubes); 2 cups sliced fresh kale; 3 cups 2% milk; 1 cup heavy whipping cream; 1 tbsp cornstarch; ¼ cup cold water

This soup is similar to Olive Garden's Zuppa Toscana.

⏱ 57 min 🔨 Prep 30min 🔥 Cook 27min 📊 Medium 🍽 4 servings 👁 13

Instructions

In a large saucepan, cook the sausage and onion over medium heat for 4 to 6 minutes or until the sausage is no longer pink and the onion is tender, breaking up the sausage into crumbles; drain.
Stir in the seasonings. Add the potatoes, kale, milk and cream; bring to a boil. Reduce the heat; simmer, covered, for 10 to 15 minutes or until the potatoes are tender.
In a small bowl, mix the cornstarch and water until smooth; stir into the soup. Return to a boil, stirring constantly; cook and stir for 1 to 2 minutes or until thickened.

Vegetables & Soup kalepotatosausagesoupamerican

Nutrition per serving

596kcal

💰 Cost Estimate

Total Ingredients
$1457.00

Per Serving
$364.00/serving

🏠 Savings
~$2914.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
sweet Italian sausage	8 oz	$967.00
onion	1 medium	$50.00
chicken bouillon granules	2 tsp	$9.00
garlic powder	0.5 tsp	$4.00
freshly ground black pepper	0.5 tsp	$11.00
red potatoes	2 medium	$35.00
sliced fresh kale	2 cups	$176.00
2% milk	3 cups	$32.00
heavy whipping cream	1 cup	$165.00
cornstarch	1 tbsp	$8.00
cold water	0.25 cup	-