Pork Chops and Applesauce
Pork loin chops, seasoned with paprika, sage, thyme and spices then lightly pan fried and served with homemade applesauce.

Ingredients
4 servings
Instructions
- Season pork chops with paprika, garlic powder, sage, thyme, salt and fresh pepper to taste.
- Place flour on a small flat plate and lightly pat the chops with flour, shaking off any excess flour so they are lightly coated.
- Heat a large skillet over medium heat and add butter when the pan is hot.
- When the butter melts, place chops in the skillet and cook 3 1/2 to 4 minutes.
- Turn over and cook an additional 3 - 4 minutes, or until the internal temp is 145° F.
- Remove from the pan and set on a platter to rest for three minutes.
Nutrition per serving
180kcal
💰 Cost Estimate
Total Ingredients
$80.00
$80.00
Per Serving
$20.00/serving
$20.00/serving
🏠 Savings
~$160.00 vs buying!
~$160.00 vs buying!
📋 Price Breakdown (78% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| thin | 4 | - |
| paprika | 0.25 tsp | $6.00 |
| garlic powder | 0.5 tsp | $4.00 |
| dried sage | 0.5 tsp | $3.00 |
| dried thyme | 0.5 tsp | $15.00 |
| salt and fresh cracked pepper to taste | - | - |
| butter | 1 tsp | $5.00 |
| flour | 2 tbsp | $5.00 |
| apple sauce for serving on the side | 0.5 cup | $42.00 |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe




















Comments
Loading comments...