Mie Kacang Jahe
Ginger, Lime, garlic and peanut butter create a luscious Thai sauce for these whole wheat noodles! A delicious and flavorful meal that is under 400 calories!
Ingredients
4 servings
Instructions
- Place 2 ½ teaspoons grated lime peel, ¼ cup lime juice, 2 tablespoons low-sodium soy sauce, 2 teaspoons water, 1 teaspoon sesame oil, ⅓ cup creamy peanut butter, 2 ½ teaspoons fresh minced ginger root, 2 cloves minced garlic , ¼ teaspoon salt, and ¼ teaspoon pepper into a food processor.
- Blend until smooth and creamy and set aside.
- Cook 8 ounces whole wheat linguine, according to the package directions. Add 2 cups fresh broccoli florets in the last 5 minutes of the noodle cooking time. Drain the noodles and broccoli and set aside.
- Place the cooked inguine and broccoli into a large bowl. Add ½ cup shredded carrots and 1 small julienned red pepper.
- Add the peanut sauce and toss to combine. Garnish with 2 chopped green onions,
Nutrition per serving
383kcal
💰 Cost Estimate
Total Ingredients
$1413.00
$1413.00
Per Serving
$353.00/serving
$353.00/serving
🏠 Savings
~$2826.00 vs buying!
~$2826.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| grated lime peel | 2.5 tsp | $13.00 |
| lime juice | 0.25 cup | $40.00 |
| low-sodium soy sauce | 2 tbsp | $30.00 |
| water | 2 tsp | - |
| sesame oil | 1 tsp | $5.00 |
| creamy peanut butter | 0.333 cup | $40.00 |
| fresh minced ginger root | 2.5 tsp | $14.00 |
| minced garlic | 2 cloves | $307.00 |
| salt | 0.25 tsp | - |
| pepper | 0.25 tsp | $6.00 |
| whole wheat linguine | 8 oz | $263.00 |
| fresh broccoli florets | 2 cups | $100.00 |
| shredded carrots | 0.5 cup | $44.00 |
| julienned red pepper | 1 small | $442.00 |
| chopped green onions | 2 | $109.00 |
*Estimated market prices, may vary by region
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