Peanut Butter Chicken
Tender chicken and vegetables are stir-fried to perfection, then paired with a creamy peanut sauce in this easy peanut butter chicken recipe!

Ingredients
4 servings
Instructions
- In a medium bowl, whisk together the sauce ingredients: peanut butter, sesame oil, lime juice, garlic, ginger, soy sauce, honey, water, and red pepper flakes until the sauce is smooth
- Meanwhile, heat 1 tablespoon of the olive oil in a large nonstick skillet or wok over medium high. Add the chicken and brown on all sides, until the chicken is cooked through, about 5 to 6 minutes. Remove to a plate and set aside.
- Add the remaining 1 tablespoon oil to the skillet. Add the broccoli and bell pepper. Cook the vegetables until crisp tender, about 6 to 8 minutes. Add the garlic, ginger, soy sauce, and half of the green onions. Stir to coat and cook 1 additional minute.
- Add the chicken and sauce to the skillet. Let simmer for a few minutes, until the sauce thickens a little. Sprinkle with the remaining green onions. Serve hot with rice, garnished with cilantro and chopped peanuts.
Nutrition per serving
Protein47g
Carbs21g
Fat32g
543kcal
47gProtein
21gCarbs
32gFat
💰 Cost Estimate
Total Ingredients
$1372.00
$1372.00
Per Serving
$343.00/serving
$343.00/serving
🏠 Savings
~$2744.00 vs buying!
~$2744.00 vs buying!
📋 Price Breakdown (84% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| creamy peanut butter | 0.5 cup | $60.00 |
| sesame oil | 1 tbsp | $15.00 |
| freshly squeezed lime juice | 1 tbsp | $10.00 |
| garlic minced | 2 cloves | $395.00 |
| minced fresh ginger | 1 tbsp | $16.00 |
| low-sodium soy sauce | 1 tbsp | $15.00 |
| honey | 2 tsp | $12.00 |
| water | 0.25 cup | - |
| red pepper flakes plus additional to taste | 0.5 tsp | $2.00 |
| boneless | 0.5 lbs | - |
| extra-virgin olive oil | 2 tbsp | $42.00 |
| chopped broccoli florets about 1 small head or 8 ounces | 3 cups | $149.00 |
| red bell peppers cut into thin slices | 2 large | $175.00 |
| bunch green onions chopped | 1 small | $55.00 |
| garlic minced | 2 cloves | $395.00 |
| minced fresh ginger | 1 tbsp | $16.00 |
| low-sodium soy sauce | 1 tbsp | $15.00 |
| Cooked brown rice | - | - |
| For topping | - | - |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe




















Comments
Loading comments...