Parsley Rice Recipe

Name: Parsley Rice Recipe
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 8 servings
Cuisine: Indonesian
Ingredients: 2 eggs (beaten with a fork); 1 tsp . salt; 1 ½ cups milk; ½ cup vegetable or canola oil; 1 medium onion (finely grated); ½ tsp . dry mustard; 1 cup parsley (chopped); 2 cups cheddar cheese (shredded); 1 cup dry rice (plus 1/2 tsp salt and 1 tbsp butter to cook)

⏱ 80 min 🔨 Prep 20min 🔥 Cook 60min 📊 Medium 🍽 8 servings ⭐ 5.0 (17) 👁 8

Ingredients

8 servings

2 eggs (beaten with a fork)
1 tsp . salt
1 ½ cups milk
½ cup vegetable or canola oil
1 medium onion (finely grated)
½ tsp . dry mustard
1 cup parsley (chopped)
2 cups cheddar cheese (shredded)
1 cup dry rice (plus 1/2 tsp salt and 1 tbsp butter to cook)

Instructions

Simmer rice in 2 cups water (with 1/2 tsp salt and 1 tbsp butter) for 15-20 minutes.
While the rice is cooking, beat two eggs in medium size mixing bowl with a fork; just until combined, finely grate the onion, chop 1 cup of parsley, grate 2 cups of cheddar cheese and add them to the bowl as well.
Add 1 tsp. salt, 1/2 tsp dry mustard, 1 ½ cups milk, ½ cup oil, and mix all the ingredients together.
Add cooked rice to the bowl with the rest of ingredients and mix everything together until combined.
Using butter, grease a 9 x 11 baking dish, pour in the rice mixture and bake for 1 hour at 350˚F.

Rice & Noodles parsley riceamerican

💰 Cost Estimate

Total Ingredients
$1141.00

Per Serving
$143.00/serving

🏠 Savings
~$2282.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
eggs	2	$65.00
. salt	1 tsp	$1.00
milk	1.5 cups	$16.00
vegetable or canola oil	0.5 cup	$33.00
onion	1 medium	$50.00
. dry mustard	0.5 tsp	$2.00
parsley	1 cup	$611.00
cheddar cheese	2 cups	$219.00
dry rice	1 cup	$144.00