Ayam Daun Bawang
Onion Scallion Chicken - tender and juicy chicken stir-fry with onions and scallions in mouthwatering Chinese brown sauce. This easy recipe takes only 20 minutes and goes well with rice or noodles.
Ingredients
2 servings
Instructions
- Marinate the chicken with all the Marinade ingredients for 10 minutes. In a small bowl, mix all the Sauce ingredients and set aside.
- Heat a wok or skillet with 1 tablespoon of cooking oil and stir-fry the marinated chicken until the surface turns white (half cooked). Remove from the heat and set aside.
- Heat the remaining oil and stir-fry the onion and ginger until fragrant. Add the chicken to the wok or skillet and stir quickly before adding the sauce.
- Continue to stir-fry until the chicken is fully cooked, then add the scallions to the wok. Give it a few quick stirs, then dish out and serve hot with steamed rice.
Nutrition per serving
Protein26g
Carbs14g
Fat18g
327kcal
26gProtein
14gCarbs
18gFat
💰 Cost Estimate
Total Ingredients
$1784.00
$1784.00
Per Serving
$892.00/serving
$892.00/serving
🏠 Savings
~$3568.00 vs buying!
~$3568.00 vs buying!
📋 Price Breakdown (87% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| 8 oz | - | |
| cooking oil | 2 tbsp | $8.00 |
| scallion | 3 stalks | $387.00 |
| onion | 0.5 | $25.00 |
| - inch | 1 | - |
| cornstarch | 1 tsp | $3.00 |
| Chinese Shaoxing rice wine | 1 tsp | $3.00 |
| oyster sauce | 2 tsp | $13.00 |
| soy sauce | 1 tbsp | $15.00 |
| dark soy sauce | 0.25 tsp | $1.00 |
| dashes ground white pepper | 3 | $1325.00 |
| sesame oil | 0.5 tsp | $2.00 |
| sugar | 1 tbsp | $1.00 |
| cornstarch | 0.5 tsp | $1.00 |
| water | 3 tbsp | - |
*Estimated market prices, may vary by region
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