Mexican White Bean and Cabbage Soup

Spicy sausage, tender white beans, fresh cabbage, hearty broth, and plenty of Mexican spices come together in this delicious cabbage soup recipe.

⏱ 20 min 🔨 Prep 5min 🔥 Cook 15min 📊 Easy 🍽 8 servings 👁 8
Mexican White Bean and Cabbage Soup

Ingredients

8 servings

Instructions

  1. In a large pot, over medium-high heat, cook and crumble the sausage. Sprinkle with Mexican spices as it cooks.
  2. Add the cabbage, white beans, chicken broth, salt, and cumin. Stir to combine and bring to a boil.
  3. Reduce to a simmer for about 5 minutes, until the cabbage is bright green and slightly tender. Taste and adjust salt as desired.
  4. Remove from the heat, add cilantro, and stir once more. Scoop into bowls and garnish with additional cilantro, if desired. Enjoy!
Vegetables & Soup cabbage soup recipeamerican

Nutrition per serving

438kcal

💰 Cost Estimate

Total Ingredients
$6069.00
Per Serving
$759.00/serving
🏠 Savings
~$12138.00 vs buying!
📋 Price Breakdown (88% ingredients detected)
IngredientAmountSubtotal
hot sausage 1 lb $110.00
taco seasoning 0.25 cup $353.00
green cabbage 1 small $11.00
4 -
chicken stock 62 oz $5449.00
kosher salt 1 tsp $2.00
ground cumin 1 tsp $27.00
chopped fresh cilantro 0.25 cup $117.00

*Estimated market prices, may vary by region

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🍳

Mexican White Bean and Cabbage Soup

Ingredients:
  • 1 lb hot sausage
  • ¼ cup taco seasoning
  • 1 small green cabbage (cut into 1-inch bite size pieces)
  • 4 (15-ounce) cans white beans (drained)
  • 62 oz chicken stock
  • 1 tsp kosher salt, adjust to taste
  • 1 tsp ground cumin
  • ¼ cup chopped fresh cilantro

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