Meatball Pasta Bake
Noodles are tossed with a cheesy sauce and then topped with homemade meatballs and pasta sauce!
Ingredients
8 servings
Instructions
- Grease a large casserole dish.
- Preheat oven to 400°F. Combine all meatball ingredients and form into 1″ balls.
- Place meatballs in a 9x13 dish and bake 18-20 minutes. Remove from oven and reduce heat to 350°F. Remove the meatballs and set aside.
- Boil the pasta until al dente. Drain well and toss with olive oil.
- Stir together egg, parsley, ½ cup mozzarella cheese, ¼ cup parmesan cheese & pepper to taste. Toss with the pasta and place it in the 9x13 dish.
- Top with meatballs and pasta sauce. Cover with foil and bake 35 minutes. Remove foil, top with remaining cheeses and continue to bake until cheese is melted and browned, about 10 minutes.
Nutrition per serving
Protein26g
Carbs32g
Fat20g
413kcal
26gProtein
32gCarbs
20gFat
💰 Cost Estimate
Total Ingredients
$2307.00
$2307.00
Per Serving
$288.00/serving
$288.00/serving
🏠 Savings
~$4614.00 vs buying!
~$4614.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| lean ground beef | 1 lb | $198.00 |
| fresh bread crumbs | 0.333 cup | $80.00 |
| milk | 1 tbsp | $2.00 |
| salt | 0.5 tsp | $1.00 |
| Worcestershire sauce | 1 tsp | $4.00 |
| black pepper | 0.5 tsp | $11.00 |
| finely diced onion | 0.25 cup | $29.00 |
| chopped fresh parsley | 2 tbsp | $59.00 |
| egg | 1 | $55.00 |
| spaghetti | 8 oz | $280.00 |
| olive oil | 1 tbsp | $21.00 |
| shredded mozzarella cheese | 2 cups | $219.00 |
| shredded Parmesan cheese | 0.5 cup | $130.00 |
| egg | 1 large | $55.00 |
| chopped fresh parsley | 2 tbsp | $59.00 |
| pasta sauce | 28 oz | $1104.00 |
*Estimated market prices, may vary by region
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