Spaghetti Lemon-Basil
Lemon-Basil Spaghetti - refreshing, healthy and utterly delicious pasta dish made with lemon sauce, fresh basil and Parmesan cheese. This is a perfect as lunch or a quick dinner
Ingredients
2 servings
Instructions
- Cook the spaghetti until al dente, according to the package instructions, about 9 minutes. Drain the spaghetti and set it aside.
- Whisk together the oil, lemon juice, salt, and black pepper.
- Add the lemon oil to the spaghetti in the pot and toss until the pasta is evenly coated with the lemon oil mixture. Stir in the Parmesan cheese, basil, lemon zest, and diced cherry tomatoes, mixing gently. Serve immediately.
Nutrition per serving
Protein27g
Carbs94g
Fat48g
916kcal
27gProtein
94gCarbs
48gFat
💰 Cost Estimate
Total Ingredients
$2059.00
$2059.00
Per Serving
$1030.00/serving
$1030.00/serving
🏠 Savings
~$4118.00 vs buying!
~$4118.00 vs buying!
📋 Price Breakdown (78% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| 0.5 lb | - | |
| olive oil | 0.3333333333333333 cup | $110.00 |
| lemon juice | 4 tbsp | $40.00 |
| salt | 0.25 tsp | - |
| ground black pepper | 0.25 tsp | $6.00 |
| grated Parmesan cheese | 0.75 cup | $469.00 |
| fresh basil | 0.5 cup | $1405.00 |
| lemon zest | 1 tsp | $29.00 |
| 4 oz | - |
*Estimated market prices, may vary by region
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