Lamb and Black Bean Chili
Not your usual chili, but that's what makes it so great!

Ingredients
6 servings
Instructions
- Blacken the tomatoes in 2 tablespoons of oil in a very hot cast-iron skillet or under the broiler about 4 inches from the heat, turning them with tongs until charred all over.
- Heat the remaining 2 tablespoons of oil in a large saucepan over high heat until hot. Add the garlic, onion, lamb, chili powder and coriander, and cook, stirring for 5 minutes.
- Add the blackened tomatoes, chicken broth, crushed tomatoes, ketchup, tomato paste and Worcestershire sauce. Reduce the heat to medium and cook, stirring occasionally, for about 35 minutes. Add the beans, mint, salt and pepper. Turn the heat to medium-low and cook, stirring often to prevent scorching, for 10 minutes.
- Serve the chili in large bowls with suggested garnishes.
Nutrition per serving
334kcal
💰 Cost Estimate
Total Ingredients
$2025.00
$2025.00
Per Serving
$338.00/serving
$338.00/serving
🏠 Savings
~$4050.00 vs buying!
~$4050.00 vs buying!
📋 Price Breakdown (75% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| tomatoes | 3 large | $44.00 |
| vegetable or canola oil | 4 tbsp | $17.00 |
| garlic cloves | 6 medium | $1185.00 |
| red onion | 0.5 medium | $35.00 |
| lamb stew meat | 1.5 lbs | $330.00 |
| chili powder | 2 tbsp | $106.00 |
| ground coriander | 1 tbsp | $162.00 |
| chicken broth | 4 cups | $67.00 |
| One 16-ounce can crushed tomatoes | - | - |
| ketchup | 1 tbsp | $9.00 |
| tomato paste | 1 tbsp | $3.00 |
| worcestershire sauce | 1 tbsp | $11.00 |
| canned black beans | 1 cup | $56.00 |
| pinch finely chopped mint | 1 | - |
| salt and freshly ground black pepper | - | - |
| garnish with chopped onion | - | - |
*Estimated market prices, may vary by region
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