Resep Ayam Kungpao

This classic Schezuan dish is known for its reddish-brown color and the inclusion of peanuts. While traditionally made with ingredients like rice wine and Chinese vinegar, you can easily adapt the recipe and create your own version.

📊 Medium 🍽 6 servings 👁 8
Resep Ayam Kungpao

Ingredients

6 servings

Instructions

  1. Ingredients 1: Mix all ingredients together and let sit for approximately 15 minutes. Then fry until golden brown and drain.
  2. Sauce ingredients: In a bowl, mix all the ingredients until smooth. Set aside.
  3. Heat the oil. Saute garlic, onion and ginger until fragrant. Add dried chilies then stir well.
  4. Add the sauce ingredients, stir again. Add water then cook until it boils.
  5. Add the fried chicken, stir well.
  6. Pour in the cornstarch solution, stir well.
  7. Turn off the heat, then add the spring onions and cashews. Stir again until evenly mixed. Lift.
  8. Ready to be served.
  9. If you don't have cashews, you can replace them with peanuts.

💰 Cost Estimate

Total Ingredients
$2034.00
Per Serving
$339.00/serving
🏠 Savings
~$4068.00 vs buying!
📋 Price Breakdown (27% ingredients detected)
IngredientAmountSubtotal
Chicken meat 10.5 oz $923.00
Soy sauce - -
Pepper - -
Garlic 4 pcs $790.00
Onion 0.5 piece $25.00
Dried red chilies 8 pieces $101.00
Ginger - -
green onions - -
Cashew nuts 2 oz $158.00
Broth 0.5 cup $37.00
Cornstarch - -
vegetable oil for frying - -
Sesame oil - -
Soy sauce - -
sweet soy sauce - -
Fish sauce - -
Oyster sauce - -
Tomato sauce - -
Cooking wine - -
Sugar - -
Salt - -
black pepper - -

*Estimated market prices, may vary by region

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🍳

Resep Ayam Kungpao

Ingredients:
  • 10.5 oz Chicken meat, diced
  • Soy sauce: 1 tbsp
  • Pepper: 1/3 tsp
  • 4 pcs Garlic
  • 1/2 piece Onion
  • 8 pieces Dried red chilies
  • Ginger, bruised: 1 segment
  • green onions, coarsely chopped: 1 stalk
  • 2 oz Cashew nuts, fried
  • 1/2 cup Broth
  • Cornstarch, dissolved in 5 tablespoons water: 1 tsp
  • vegetable oil for frying: 3 tbsp
  • Sesame oil: 1 tbsp
  • Soy sauce: 1 tbsp
  • sweet soy sauce (kecap manis): 2 tbsp
  • Fish sauce: 1 tbsp
  • Oyster sauce: 1 tbsp
  • Tomato sauce: 1 tsp
  • Cooking wine (optional): 1 tsp
  • Sugar: 1/2 tsp
  • Salt: 1/3 tsp
  • black pepper: 1/4 tsp

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