Jjamppong (Sup Mie Seafood Korea)
Jjamppong adalah sup mie seafood Korea yang pedas. Cobalah resep Jjamppong yang enak dan mudah ini, autentik dan rasanya lebih enak dari restoran Korea.
Ingredients
4 servings
Instructions
- Cook the fresh noodles according to the package instructions until al dente, or until there is a firm bite in the center. Drain and set aside. Do not cook them all the way through.
- On high heat, heat a pot with the cooking oil. Add the garlic and onion, and stir-fry until aromatic. Then, add the shrimp, clams, squid, scallops, gochujang, and chili powder. Stir to combine well.
- Add the broth, followed by the napa cabbage and bok choy. Bring the soup to a quick boil. Add soy sauce and salt to taste. Add the noodles to the soup and cook for 30 seconds, then stir in the scallions. Turn off the heat and serve immediately.
Nutrition per serving
Protein26g
Carbs60g
Fat10g
435kcal
26gProtein
60gCarbs
10gFat
💰 Cost Estimate
Total Ingredients
$1052.00
$1052.00
Per Serving
$263.00/serving
$263.00/serving
🏠 Savings
~$2104.00 vs buying!
~$2104.00 vs buying!
📋 Price Breakdown (38% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| . | 8 oz | - |
| cooking oil | 2 tbsp | $8.00 |
| garlic | 3 cloves | $593.00 |
| onion | 0.5 small | $25.00 |
| . | 8 oz | - |
| . | 12 oz | - |
| . | 4 oz | - |
| . | 4 oz | - |
| gochujang | 4 tbsp | - |
| gochugaru | 1 tbsp | - |
| chicken broth | 4 cups | $67.00 |
| . | 4 oz | - |
| . | 4 oz | - |
| -2 tablespoons soy sauce | 1 | $101.00 |
| salt | - | - |
| scallions | 2 stalks | $258.00 |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe
Hi! I can answer questions about this recipe. Ask me anything!
Comments
Loading comments...