Italian Bean Soup

Italian Bean Soup is an easy, filling meal the whole family will love!

⏱ 37 min 🔨 Prep 15min 🔥 Cook 22min 📊 Medium 🍽 6 servings ⭐ 5.0 (23) 👁 7
Italian Bean Soup

Ingredients

6 servings

Instructions

  1. Brown sausage and onion in a large pot until no pink remains. Drain any fat.
  2. Add remaining ingredients and bring to a boil. Reduce heat and simmer 15 minutes or until carrot is tender and flavors have blended.
  3. Discard bay leaf and serve.
  4. Garnish with parmesan cheese and parsley if desired.
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Nutrition per serving

Protein19g
Carbs23g
Fat24g
380kcal
19gProtein
23gCarbs
24gFat

💰 Cost Estimate

Total Ingredients
$2821.00
Per Serving
$470.00/serving
🏠 Savings
~$5642.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
IngredientAmountSubtotal
Italian sausage 1 lb $121.00
onion 1 $50.00
Italian seasoning 1.5 tsp $45.00
garlic powder 0.5 tsp $4.00
carrot 1 $37.00
beef broth 3 cups $95.00
canned diced tomatoes 15 oz $330.00
canned cannellini beans 15 oz $353.00
tomato paste 2 tbsp $7.00
bay leaf 1 $1779.00

*Estimated market prices, may vary by region

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🍳

Italian Bean Soup

Ingredients:
  • 1 lb Italian sausage (or ground beef)
  • 1 onion (diced)
  • 1 ½ tsp Italian seasoning
  • ½ tsp garlic powder
  • 1 carrot (chopped)
  • 3 cups beef broth (or chicken broth)
  • 15 oz canned diced tomatoes (1 can, with juices)
  • 15 oz canned cannellini beans (1 can, or white kidney beans, drained and rinsed)
  • 2 tbsp tomato paste
  • 1 bay leaf

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