Instant Pot Chicken Broth (or Turkey)
Homemade broth made in the Instant Pot
Ingredients
8 servings
Instructions
- Break the carcass so it fits into the instant pot.
- Add remaining ingredients. Fill to max line with water.
- Seal the Instant Pot and select high pressure for 90 minutes.
- Allow the Instant Pot to naturally release pressure (about 30 minutes).
- Strain broth through a cheesecloth lined colander. Cool and skim any fat.
Nutrition per serving
21kcal
💰 Cost Estimate
Total Ingredients
$4091.00
$4091.00
Per Serving
$511.00/serving
$511.00/serving
🏠 Savings
~$8182.00 vs buying!
~$8182.00 vs buying!
📋 Price Breakdown (75% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| chicken carcass | - | - |
| onion | 1 large | $50.00 |
| carrots | 2 | $74.00 |
| ribs celery | 2 | $102.00 |
| bay leaves | 2 | $3557.00 |
| black peppercorns | 2 tsp | $44.00 |
| sprigs fresh herbs | 3 | $264.00 |
| water | - | - |
*Estimated market prices, may vary by region
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