Sayap Ayam Madu Sriracha

Name: Sayap Ayam Madu Sriracha
Prep time: 5 min
Cook time: 55 min
Total time: 60 min
Yield: 6 servings
Cuisine: Indonesian
Ingredients: 3 lbs chicken wings or drumettes ((1.35 kg)); salt and pepper; 1 tbsp oil; 3 tbsp butter; ¼ cup Sriracha; 2 tbsp honey; 1 tbsp Shaoxing wine ((or dry sherry)); 1 tsp soy sauce; 1 tsp hoisin sauce; ½ tsp salt; 2 tbsp cilantro ((chopped))

Saya punya tiga kata untuk Sayap Ayam Madu Sriracha ini: Jari. Menjilat. Bagus. Hanya itu yang ingin saya katakan. Buat saja sayap Ayam Sriracha madu panggang ini dan Anda akan mengerti maksud saya.

⏱ 60 min 🔨 Prep 5min 🔥 Cook 55min 📊 Medium 🍽 6 servings ⭐ 5.0 (19) 👁 7

Instructions

Preheat oven to 400 degrees.
In a large bowl, toss the wings with salt and pepper and oil. Line a sheet pan with nonstick foil or parchment paper, and spread the wings evenly on the pan. Bake for about 50 minutes, turning the wings halfway through. In the last couple of minutes, you can turn on the broiler to get them to really crisp up. Keep an eye on them, though!
When the wings are done, melt the butter in a skillet or wok and add the Sriracha, honey, rice wine, soy sauce, hoisin, and salt. Stir over low heat until bubbly. Transfer the wings from the baking sheet into the pan with the sauce. Toss until coated. Garnish with chopped cilantro and serve immediately.

Chicken & Poultry honey sriracha wingsamerican

Nutrition per serving

Protein23g

Carbs6g

Fat28g

371kcal

23gProtein

6gCarbs

28gFat

💰 Cost Estimate

Total Ingredients
$471.00

Per Serving
$79.00/serving

🏠 Savings
~$942.00 vs buying!

📋 Price Breakdown (82% ingredients detected)

Ingredient	Amount	Subtotal
chicken wings or drumettes	3 lbs	$264.00
salt and pepper	-	-
oil	1 tbsp	$4.00
butter	3 tbsp	$49.00
Sriracha	0.25 cup	$49.00
honey	2 tbsp	$35.00
Shaoxing wine	1 tbsp	-
soy sauce	1 tsp	$5.00
hoisin sauce	1 tsp	$5.00
salt	0.5 tsp	$1.00
cilantro	2 tbsp	$59.00