Honey Soy Chicken Stir Fry
This honey soy chicken stir fry is the perfect easy dinner for a busy week night! With plenty of tender chicken pieces and fresh vegetables all tossed in an easy sauce, dinner is ready in less than 30 minutes!
Ingredients
4 servings
Instructions
- Heat the oil in a large pan over medium high heat. Season the chicken with salt and pepper to taste.
- Add the chicken to the pan in a single layer and cook until browned. You may need to work in batches.
- Add the ginger to the chicken and cook for 30 seconds more.
- Place the chicken mixture on a plate and cover with foil to keep warm.
- Add the zucchini and red bell pepper to the pan and cook for 3-4 minutes or until softened. Add the chicken back to the pan with the vegetables.
- In a bowl whisk together the chicken broth, honey and soy sauce.
- In a small bowl mix the cornstarch with a tablespoon of cold water.
- Pour the chicken broth mixture over the chicken and vegetables; cook for 30 seconds.
- Add the cornstarch and bring to a boil; cook for 1 more minute or until sauce has just started to thicken.
- Sprinkle with green onions and serve.
Nutrition per serving
249kcal
💰 Cost Estimate
Total Ingredients
$781.00
$781.00
Per Serving
$195.00/serving
$195.00/serving
🏠 Savings
~$1562.00 vs buying!
~$1562.00 vs buying!
📋 Price Breakdown (92% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| vegetable oil | 1 tbsp | $12.00 |
| boneless skinless chicken breasts | 1 lb | $64.00 |
| minced ginger | 2 tsp | $11.00 |
| zucchini | 2 | - |
| red bell pepper | 1 | $88.00 |
| low sodium chicken broth | 0.25 cup | $10.00 |
| low sodium soy sauce | 0.25 cup | $60.00 |
| honey | 3 tbsp | $53.00 |
| cornstarch | 2 tsp | $5.00 |
| green onions | 2 tbsp | $16.00 |
| pinch salt | 1 | $20.00 |
| pinch pepper | 1 | $442.00 |
*Estimated market prices, may vary by region
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