Ayam Mengkilap Jeruk Madu
Honey Orange Glazed Chicken combines delicious spices and a sweet and tangy honey orange glaze. This makes the perfect meal for your family and has amazing flavor!

Ingredients
6 servings
Instructions
- In a small saucepan over medium high heat, combine 1 cup orange juice, ½ cup apple cider vinegar, ½ cup packed light brown sugar, ¼ cup honey, 2 tablespoons chili powder, 1 tablespoon ground coriander, and 1 tablespoon ground cumin. Bring to a boil, reduce heat to medium and let cook for 35-45 minutes or until sauce has reduced to one cup.
- In a medium sized skillet over medium high heat, add 1 tablespoon olive oil and 2 pounds boneless skinless chicken thighs. Season chicken with salt and pepper and cook for 3-4 minutes on each side or until 165 degrees Fahrenheit in center and no longer pink. Drizzle the glaze on top and allow to simmer for 1-2 minutes making sure the chicken is coated well in the glaze. Serve immediately.
Nutrition per serving
501kcal
💰 Cost Estimate
Total Ingredients
$854.00
$854.00
Per Serving
$142.00/serving
$142.00/serving
🏠 Savings
~$1708.00 vs buying!
~$1708.00 vs buying!
📋 Price Breakdown (90% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| orange juice | 1 cup | $160.00 |
| apple cider vinegar | 0.5 cup | $42.00 |
| packed light brown sugar | 0.5 cup | $15.00 |
| honey | 0.25 cup | $70.00 |
| chili powder | 2 tbsp | $106.00 |
| ground coriander | 1 tbsp | $162.00 |
| ground cumin | 1 tbsp | $80.00 |
| boneless skinless chicken thighs | 2 lbs | $198.00 |
| olive oil | 1 tbsp | $21.00 |
| salt and pepper | - | - |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe




















Comments
Loading comments...